Best dishes restaurant in Great Neck, New York

Golden Pine Deli is a charming food institution located at 2580 Great Neck Road in Copiague, New York. Our restaurant and store offer a wide range of delicious homemade dishes that are sure to satisfy your cravings. From freshly baked empanadas to savory main courses, our menu is filled with authentic flavors that will remind you of home-cooked meals. We take pride in our culinary creations and strive to provide a unique dining experience for our customers. Visit us from Monday to Saturday from 6:00 AM to 8:00 PM, and on Sundays from 7:00 AM to 8:00 PM. Contact us at [email protected] or call (631) 842 2489 to place an order or inquire about our catering services.

Welcome to the White Horse Tavern, a timeless gem nestled in the heart of Manhattan's vibrant West Village at 567 Hudson Street. Established in 1880, we proudly stand as the second oldest bar in New York City, offering a unique blend of rich history and modern culinary delights. Step through our doors and be whisked away to an authentic speakeasy atmosphere where the drinks flow and the food satisfies. At the White Horse Tavern, we cater to both locals and visitors, providing the perfect setting for an unforgettable night out. Our extensive drink menu features over 10 beers on tap and a full bar for all liquor enthusiasts, ensuring you'll find the perfect ice-cold beer or expertly crafted cocktail to complement your meal.

Welcome to Nicky's Clam Bar, a cherished culinary treasure located at 99 Maple Avenue, Bay Shore, NY 11706, right in the heart of the bustling marina for the Fire Island Ferry. Celebrating our 35th season, we have become a beloved destination for locals and ferry patrons seeking a delightful dining experience. Our restaurant offers a cozy and inviting atmosphere with both indoor and outdoor seating for up to 30 guests, perfect for enjoying the beautiful surroundings. At Nicky's Clam Bar, we pride ourselves on our fresh seafood and signature clam dishes, capturing the essence of seaside flavors. Whether you're savoring our Chilean Sea Bass with cherry tomatoes and black olives or indulging in our Famous Steamers with drawn butter, every dish is crafted to perfection. Our bustling take-out window is ideal for ferry patrons eager to reach their summer homes on Fire Island.