The Best Artisan square pizza in Buffalo, New York

Prato Restaurant and Pizzeria is a cozy eatery located at 1892 U.S. 6, Carmel Hamlet, New York, United States. Known for its Grandma Lucy's Square Thin Sicilian Style Pizza, this establishment offers a variety of Italian dishes including calzones, fried calamari, hot and cold antipasto, buffalo wings, and more. The menu also features a selection of salads, pasta dishes, veal and chicken entrees, seafood options like shrimp scampi and fillet of sole francaise, and grilled salmon. With a welcoming atmosphere and delicious food options, Prato Restaurant and Pizzeria is a great spot for a casual dining experience. Please note that a 3% administration fee will be charged for all credit card orders.

Gigi's Cafe & Keke's Pizzeria is a popular institution located at 7423 Amboy Road in New York, United States. This cafe and restaurant offers a variety of delicious dishes, including thick crust square pizzas with tomato sauce, mozzarella, and basil, as well as sauceless pies topped with ricotta, mozzarella, and parmesan cheese. They also serve a range of breakfast items such as chorizo, onions, chilis, pepper jack cheese, and avocado with home fries. In addition to their pizza and breakfast options, Gigi's Cafe & Keke's Pizzeria offers a variety of appetizers such as buffalo wings, mozzarella sticks, and zucchini sticks. They also have a selection of salads, sandwiches, and pasta dishes, including chicken parmesan, shrimp scampi, and baked ziti.

Rooted Locally is a food institution located at 27 Chandler Street in Buffalo, New York, United States. We specialize in growing highly nutritious microgreens and edible flowers year-round using vertical farming techniques in a controlled environment with organic soil and non-GMO seeds. Our products are free from chemicals and pesticides, providing our customers with fresh and healthy options at an affordable price. Since our establishment in 2016, Rooted Locally has grown from a small family-run business with just a few lights in our dining room to a 1000-square foot facility equipped with state-of-the-art grow lights. We now supply microgreens and edible flowers to over 40 restaurants, chefs, and caterers on a weekly basis, as well as sell our products at farmer's markets year-round. Our success in the local food movement has led us to open a pizzeria at our location in Buffalo, offering artisan pizzas made with locally-sourced ingredients.