TOP 30 Fresh bread in Fairfield, New Jersey

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Welcome to Fairfield Hot Bagel, your go-to destination for freshly baked delights in Fairfield, New Jersey! Conveniently located at 397 U.S. 46, our cozy bakery is dedicated to serving the community with a delicious array of bagels and more. Whether you're craving a classic plain bagel, a savory everything bagel, or something more adventurous, our selection promises to satisfy every palate. At Fairfield Hot Bagel, we pride ourselves on using only the finest ingredients to craft our bagels, ensuring a delightful taste and texture in every bite. Our menu also features a variety of spreads, sandwiches, and beverages, perfect for breakfast, lunch, or a quick snack on the go.

DOUGH is a charming and cozy restaurant located at 168 Passaic Avenue in Fairfield, New Jersey. Specializing in delicious food made from scratch, DOUGH offers a wide variety of freshly baked breads, pastries, and pizzas. The warm and inviting atmosphere makes it the perfect spot for a casual meal or a special occasion. With a focus on quality ingredients and exceptional service, DOUGH is a must-visit destination for food lovers in the United States.

Welcome to Calandra's Italian & French Bakery, a cherished family-run establishment located at 244 U.S. Highway 46 East, Fairfield, New Jersey. Founded over 50 years ago by Italian immigrant Luciano Calandra and his wife Ortenza, our bakery has grown from a humble beginning to a renowned name synonymous with delicious bread and exceptional customer service. At Calandra's, we pride ourselves on our rich heritage and unwavering commitment to quality. Our story began with Luciano's dream and his dedication to hard work, family values, and putting the customer first—principles that continue to guide us today. Our Fairfield location, along with our bakeries in Newark and Caldwell, serves as a testament to our family's passion for baking and community service.

Welcome to Dough Palace by Dee’s Delicious Delights, your ultimate destination for mouth-watering baked goods in Fairfield, New Jersey. Nestled at 24 A Little Falls Road, our bakery is a haven for food enthusiasts who crave fresh, artisanal products crafted with love and passion. At Dough Palace, we pride ourselves on using the finest ingredients to create a delectable array of breads, pastries, cakes, and more, ensuring every bite is a delightful experience. Our cozy bakery offers a warm and inviting atmosphere, perfect for enjoying a leisurely coffee break or picking up a sweet treat to brighten your day. Whether you're in the mood for a classic croissant, a decadent chocolate cake, or a custom-designed creation for a special occasion, our talented team is ready to exceed your expectations.

Welcome to Calandra's Italian & French Bakery, a cherished gem nestled inside Calandra's Italian Village at 234 Bloomfield Avenue, Caldwell, New Jersey. As a family-owned bakery with a rich heritage dating back to 1962, we are proud to bring you the finest selection of Italian and French baked goods. Founded by Italian immigrant Luciano Calandra, our bakery started as a small venture fueled by passion and dedication. Today, it stands as a testament to the enduring values of hard work, family, and exceptional customer service. At our Caldwell location, you'll discover an array of delectable breads, pastries, and specialty items crafted with care and tradition. Our commitment to quality has earned us a reputation as a beloved bakery in the tri-state area, with products delivered to over 500 supermarkets, delis, and restaurants. Beyond our bakery delights, we offer a range of authentic products including olive oil, coffee, fresh pasta, homemade sauces, and wines from our vineyard in Italy.

Welcome to Calandra's Bakery: A Tradition of Excellence Located in the heart of Newark, New Jersey, Calandra's Bakery is more than just a bakery—it's a cherished family tradition. Founded over 50 years ago by Italian immigrant Luciano Calandra and his wife Ortenza, our bakery began as a small Italian and French establishment. Through hard work and dedication, it quickly earned a reputation for producing some of the most delicious bread in the area.