DOUGH 168 Passaic Avenue, Fairfield, NJ 07004
About the Business
DOUGH is a charming and cozy restaurant located at 168 Passaic Avenue in Fairfield, New Jersey. Specializing in delicious food made from scratch, DOUGH offers a wide variety of freshly baked breads, pastries, and pizzas. The warm and inviting atmosphere makes it the perfect spot for a casual meal or a special occasion. With a focus on quality ingredients and exceptional service, DOUGH is a must-visit destination for food lovers in the United States.
Photos
Location & Phone number
168 Passaic Ave, Fairfield, NJ 07004, United States
Hours open
Monday:
Closed
Tuesday:
11:30 - 22:30
Wednesday:
11:30 - 22:30
Thursday:
11:30 - 22:30
Friday:
11:30 - 23:30
Saturday:
11:00 - 23:30
Sunday:
16:00 - 22:30
Reviews
"I cannot say enough amazing things about Dough. This is my first time to the new location and wow am I blown away everything from the hand soap to decor to drinks to food is top tier."
"Dough is a good pizzeria for pick up or sit down. The quality of their dough used to be better but still good, just a little soggy and the pizza edge more like regular bread. Their meatballs are very good. Salads and Mac and cheese are ok. The service is good."
"Despite its new suburban location, this establishment manages to evoke a rustic feeling situated off of Passaic Avenue in Fairfield. My partner, our friends and I were first-timers tonight to Dough Artisan Pizza for a Saturday dinner, with reservations made off of their website. It’s a very popular spot with plenty of indoor seating and a spacious patio. Upon arrival , we were greeted by the amazing mural work at the entrance. A friendly host confirmed our presence, and we had to wait about 20 minutes as the place was packed. The menu is updated frequently, as they just switched over to fall. About 85 percent of the ingredients used here are from local purveyors, and the majority are organic. For starters, we decided on house-marinated mixed olives with sourdough bread, and zucchini chips. As an entree, we opted for Pumpkin Ravioli, Mac and Cheese, Black Angus Hanger Steak, and Heritage All-Natural Chicken. We even had room for the desserts and ordered the carrot cake with chocolate sauce and coconut cake. The zucchini chips were the star of this show, as they were light, crispy, and not greasy. The food was okay; the pumpkin ravioli was bland, and the dessert was a flop. The atmosphere was nice but loud and manageable, and the price was reasonable. During dinner, we were visited by management to ask if everything was on point. Every single person that worked there was professional and extremely friendly. The service was delightful, and our server, Christina, was friendly and accommodating. We look forward to another chance to come back for some pizza."
"Mouth watering wood fire pizza which will have you coming back for more. The cocktails are mediocre and can be skipped honestly. The staff are all incredibly friendly and accomodating. We've brought our twin toddlers twice and they love it. Order your own pie, it's not worth sharing! I recommend the Dough-roni and Shroom pizza. I very rarely go out to eat pizza, this place is the exception. The carrot cake is really tasty as well!"
"This is my second time to Dough and I really enjoyed both times. The food is delicious, fresh, and comes out quickly. They have a lot of unique pizzas combinations that you don't usually see at other pizzerias. All the pizzas I've tried so far were. The drinks are also really good. Could be a good place for a date night."
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