Chefs table experiences in Park Ridge, New Jersey

Aegean Estiatorio, located at 99 Park Avenue in Park Ridge, New Jersey, is a family-owned and operated Greek restaurant. Owner and Executive Chef Evangelos Myronis, hailing from Thessaloniki, brings his expertise and passion for traditional Greek cuisine to the table. Partnered with co-owner Kenneth Eberle, they aim to create an atmosphere of warmth and hospitality within their walls. At Aegean Estiatorio, guests are encouraged to bring their own beverages as the restaurant does not sell alcohol. The team believes in the importance of embracing guests and taking care of them, creating a sense of family within the restaurant. The dinner table is seen as the heart of family and community, a place to connect and relax. When dining at Aegean Estiatorio, guests are entrusting the restaurant with their personal time, a responsibility that is not taken lightly.