Leaning Side Restaurant and Bar

"A Night of Culinary Delights and Heartwarming Hospitality in Marshall Marshall may be a charming Midwest town, but tonight, I experienced a dining scene worthy of the big city. My tastebuds were tantalized by the charbroiled chicken, its smoky perfection enhanced by the vibrant asparagus and cauliflower. Each bite was a symphony of juicy chicken, crisp vegetables, and the subtle kiss of char. And unsweetened tea, chilled and refreshing, cut through the savory flavors like a cool melody. But the true star of the evening was our server, Lori Lexie. Attentive, friendly, and efficient, she moved with the grace of a seasoned conductor, orchestrating a flawless dining experience. It was more than just her professionalism; it was her genuine warmth and enthusiasm that made us feel like honored guests. And what an honor it was to have the chef himself deliver our food, his smile radiating through the kitchen heat. My companions, Uncle Tom and Terry, opted for the monumental burgers – towering testaments to culinary prowess. I wouldn't be surprised if those burgers had their own zip code! But beyond the exceptional food and service, something deeper struck me. The atmosphere buzzed with life, but a gentle hum of contentment. Two tables, one a group of friends, the other a family celebrating, radiated genuine joy. The television at the bar played softly, not competing with the conversations and laughter. Even the fantastical art, a familiar landmark of the space, took on a new glow, whispering stories of community and shared experiences. In that moment, I realized I wasn't just in a restaurant. I was in a portal to a time when Westport in Kansas City was the epicenter of fine dining and genuine connection. The Leaning Side isn't just a restaurant; it's an experience, a beacon of culinary excellence and heartwarming hospitality in the heart of Marshall. #MarshallMagic #CulinarySymphony #LeaningSideLove Culinary and Cultural Journey at The Leaning Side: A Feast for the Senses in Marshall, Missouri My recent visit to The Leaning Side in Marshall, Missouri, wasn't just a meal; it was an experience. From the delectable dishes to the captivating decor, every element wove together to create a truly unforgettable evening. Let's start with the food: Mom's French Onion Bread Bowl Soup: Warm, cheesy perfection. The flavorful broth, caramelized onions, and crusty bread bowl were a delight for every spoonful. Terry's 14 oz Top Sirloin Steak: Cooked to a juicy medium-rare, this steak was a carnivore's dream. Tender, flavorful, and cooked to perfection, it left Terry thoroughly satisfied. My Blackened Grilled Chicken with Double Vegetable: The star of the show for me was the blackened chicken. The smoky, Cajun-inspired spice blend paired beautifully with the grilled asparagus and cauliflower. The vegetables, charred just right, retained their freshness and added a delightful crunch to the dish. But the food was just the beginning: Spinach and Artichoke Dip & Chips: This. This was divine. Light, crispy chips dipped into the creamiest, artichoke-studded spinach dip I've ever encountered. Seriously, folks, this dip is life-changing. The Decor: Now, this is where The Leaning Side takes a truly unique turn. The walls are adorned with a collection of oil paintings, many of which feature nudes in evocative poses. It's not your typical restaurant fare, but the curation is tasteful and the overall effect is surprisingly intimate and intriguing. Combining such bold culinary choices with unexpected art created an atmosphere unlike anything I've experienced before. It was a conversation starter, a cultural escape, and a testament to the restaurant's willingness to be different. If you're looking for a memorable dining experience in Marshall, Missouri, The Leaning Side is a must-try. Be prepared for surprises, both on your plate and on the walls, and be ready to have your senses tantalized. Rating: 5 out of 5 stars P.S. Don't miss the spinach and artichoke dip! Trust me, it's worth the trip alone."

"Had the Fish & Chips. It was great, but the portion size needs to be doubled. Plenty of chips, not enough fish. But it was very good. Scott was great, enjoyed conversing with him. Wish I had a place like this in my hometown!"

"The food was amazing and the drinks were tasty! Very much worth a visit. I got the blackened chicken and it was so flavorful, tender, and juicy! The catfish in cream sauce was delicious, and the Dark Knight cocktail was stronggg! Would go again"

"I come here whenever I'm visiting family in Marshall and it is consistently good! I always get the grilled portabella sandwich. This trip, I came later in the evening with just my husband, sister, sister in law and stepbrother to sit at the bar and have cocktails. We had a great time hanging out, trying different drinks and chatting with Riley! I had the peanut butter whiskey drink with a whole egg and it was delicious. Bonus points for freaking out my siblings with the raw egg thing. Riley is super fun and knowledgeable and I hope she's back there next summer too! Great cocktails and food for the next time you're in Marshall!"

"Amazing place! The spinach artichoke dip was warm and cheesy $13. I had the baked salmon with potato soup + steak fries and my husband had the ribeye steak with baked potato and side salad, both was around $20-$30. Cooked to perfection, filling and was so delicious. Pricy, but so worth it."