The 30 Best Fine dining in a hotel in Birmingham, Michigan

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The Townsend Hotel is a luxurious lodging establishment located at 100 Townsend Street in the charming city of Birmingham, Michigan, United States. This upscale hotel offers elegant accommodations, impeccable service, and top-notch amenities for guests looking for a truly exceptional stay. With its prime location in the heart of Birmingham, guests can easily explore the city's shops, restaurants, and attractions. Whether you are traveling for business or pleasure, The Townsend Hotel provides a sophisticated and comfortable retreat for all travelers.

The Rugby Grille is a sophisticated and elegant restaurant located at 100 Townsend Street in Birmingham, Michigan, United States. Known for its upscale dining experience, the Rugby Grille offers a diverse menu featuring a fusion of contemporary American cuisine with European influences. The restaurant boasts a stylish and welcoming ambiance, making it the perfect spot for a romantic dinner, business lunch, or special occasion. With impeccable service and a carefully curated wine list, the Rugby Grille is a top choice for food enthusiasts looking for a memorable dining experience.

Located at 217 Pierce Street in Birmingham, Michigan, Heirloom Hospitality is a leading restaurant and hospitality company in Detroit. Founded in 2010 by CEO Jeremy Sasson, our company has grown from a single location to operating a diverse range of restaurants and entertainment venues. At Heirloom Hospitality, we are dedicated to making a positive impact on the local community by prioritizing the little things and the people who are part of our organization. This commitment to detail and care is evident in every aspect of our brand, guiding us with purpose and intention.

Welcome to Oak Park Market & Restaurant, located at 13745 West Nine Mile Road in Oak Park, Michigan. Our institution offers a unique blend of bakery, food, grocery, supermarket, and restaurant all in one convenient location. Founded in 1998 by Chef Ameer Orow, who previously worked at the prestigious Townsend Hotel in Birmingham, Michigan, where he cooked for notable figures such as Bill Clinton, Mike Tyson, and Michael Jordan. In August of 2001, he opened his own restaurant in Oak Park, serving the highest quality Middle Eastern and Chaldean cuisine in Michigan.