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TOP 30 Vegetarian pizza in Collingwood, Melbourne
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Red Sparrow Pizza
Welcome to Red Sparrow Pizza, Melbourne's premier vegan pizzeria located in the heart of Collingwood. Established in February 2017 by vegan pizza enthusiasts Michael Craig and Shelley Scott, Red Sparrow Pizza offers a unique and delicious dining experience that is 100% plant-based. At Red Sparrow Pizza, we take pride in our award-winning pizzas that are crafted with the utmost care and attention to detail. Our dough is made using traditional pizza Napoletana techniques and is fermented for at least 48 hours to enhance flavor and digestibility. Each pizza is hand-stretched to order, ensuring a perfect balance of texture and taste.
Marimo Sushi
Welcome to Marimo Sushi, a hidden gem nestled in the vibrant suburb of Collingwood, Australia. Located at 73A Rupert Street, our establishment is a haven for food enthusiasts seeking an exceptional dining experience. As an esteemed restaurant, Marimo Sushi is not just a place to eat; it's a point of interest that captures the essence of Japanese cuisine and culture. Step into our warm and inviting space, where you'll be greeted by the tantalizing aromas of freshly prepared sushi and the soothing ambiance that transports you to the streets of Tokyo. Our dedicated team of skilled chefs, with their meticulous attention to detail and passion for culinary artistry, curates a menu that showcases the finest ingredients and traditional Japanese flavors.
Bowl Bowl Sichuan
Welcome to Bowl Bowl Sichuan, located at 96 Smith Street in Collingwood, Australia. As an establishment, food, point of interest, and restaurant, we are passionate about bringing the famous tastes of Sichuan cuisine to Australia. Our vibrant and colorful cuisine combines the best of China's southwest flavors with international influences that will leave you craving for more. At Bowl Bowl, we want every dish to be an unforgettable experience. From dumplings that will make you question the meaning of life to street food that will transport you to the bustling markets of China, our menu caters to a range of tastes. We take pride in using 100% all-natural Sichuan chili oil, crafted right here in Collingwood. This hot, spicy, crispy, numbing, and deliciously savory oil will make your food taste bolder and your world a little brighter. Don't be afraid to try it on unexpected dishes like eggs, salads, pizza, porridge, noodles, and even ice cream. It truly is "good on everything."
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