Specialty pizza menu in Salford
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Godfather Pizza
“Clean shop, v friendly staff, fresh food prepared whilst you wait. Would definitely visit again”
Pizza Express
“Now then, firstly the location of the restaurant overlooking the Lowry, Salford Quays and the Irwell is top. Food was delicious and toppings on my vegan padana were plentiful also. Waitress was friendly and helpful; I swear down that this has been the only Pizza Express which has been consistently decent.”
Gaucho Manchester
“Loved our experience at Gaucho. Some items were not photographed as it was all gobbled up too quickly! Place is lovely and the service excellent. Honestly, customer service is top notch; our waiter was very helpful, welcoming and friendly. We had the fillet and another type of steak recommended by staff. We got a side of truffle mac & cheese, chips, and rocket salad which were all very delicious. The cheesecake dessert was the best we ever tried & the brownie was average to be honest. Theres a lovely selection of drinks that is inclusive of those who do not prefer alcohol as well. It was a fantastic experience & we will definitely be coming again.”
wagamama manchester spinningfields
“My experience every time I go to this restaurant is absolutely nice. Great customer service, serene environment and lovely ambience. The only issue is parking because it is located in a very busy area of the city. I would also prefer more comfortable seats. The high-five drink is super amazing. My overall experience so far is good and I will always revisit.”
Marco's New York Italian MediaCityUK
“15/03.. Dinner: Great service, wonderful food, and table service by Olivia - she was attentive, friendly and helpful. 16/03.. Breakfast - it's always wonderful when I stay at any hotel to know that kippers are available. They were good. The buffet breakfast is freshly cooked and attentively replaced. Cold meats, cereals, cheeses, fruit and pastries, and alternative milks readily on hand. Luiza's greeting on the front desk was friendly, attentive and with a welcoming smile. The restaurant was busy (7-7.45am), but all staff, including the trainee(s) were calm, not rushing; a specific mention also for Ndeye who waited on our table attentively, collected our plates/dishes when we had finished and asked if we would like more milk. Luiza told me it was only Ndeye's 2nd day... amazing.”
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