TOP 10 National cuisine in New Orleans, Louisiana

Wayne Jacob's Smokehouse is a famous food institution located at 769 West 5th Street in LaPlace, Louisiana, United States. This restaurant and store is known for its delicious smoked meats, especially their signature andouille sausage. Featured on the Travel Channel's "Food Paradise: Food On Fire," Wayne Jacob's Smokehouse has gained national recognition for their mouthwatering dishes. The institution's dedication to quality and flavor has also been highlighted on eater.com, showcasing their expertise in creating smoky and savory dishes like New Orleans crawfish boil. Visit Wayne Jacob's Smokehouse for a taste of authentic Louisiana cuisine that will leave you craving more.

East of Italy is a vibrant and cozy bar and restaurant located on Franklin Avenue in New Orleans, Louisiana. Specializing in delicious Italian cuisine with a unique twist, this institution offers a diverse menu featuring classic pasta dishes, wood-fired pizzas, and delectable desserts. The inviting atmosphere and friendly staff make it the perfect spot for a casual meal or a night out with friends. Whether you're craving a hearty bowl of spaghetti or a refreshing cocktail, East of Italy has something for everyone to enjoy. Come and experience a taste of Italy right here in the heart of New Orleans.

Outpost 45 is a unique food institution located at 900 Harrison Avenue in New Orleans, Louisiana. Situated in the historic Lakeview area, which was once used as a French outpost, our restaurant offers a variety of delicious dishes such as hot chicken sandwiches, skirt steak, fried oysters, and more. At Outpost 45, we take pride in providing exceptional service for any special occasion, whether it's a birthday party, office function, or any other event. Our attention to detail will bring your event to life just as you imagined.

Felipe's Mexican Taqueria is a vibrant and bustling establishment located at 411-1 North Carrollton Avenue in New Orleans, Louisiana. As a popular bar, food, meal takeaway, and restaurant all in one, Felipe's offers a delicious and authentic Mexican dining experience. From flavorful tacos and burritos to refreshing margaritas and cocktails, guests can enjoy a wide range of mouthwatering options. The vibrant atmosphere and friendly staff make Felipe's the perfect spot for a casual meal with friends or a fun night out. Come visit Felipe's Mexican Taqueria for a taste of Mexico right in the heart of New Orleans.

Palace Café by Dickie Brennan & Co. is a vibrant and lively grand café located at 605 Canal Street in New Orleans, Louisiana. Situated at the foot of the French Quarter, this classic New Orleans restaurant pays homage to the rich history of the city's cuisine. Housed in the historic Werlein’s music building, Palace Café has garnered numerous local and national accolades since its opening. Awards include Best New Restaurant from Esquire Magazine and USA Today, the prestigious Ivy Award from Restaurants and Institutions Magazine, and Wine Spectator’s Award of Excellence.

NOLA Taphouse is a vibrant bar and restaurant located at 1128 Tchoupitoulas Street in the heart of New Orleans, Louisiana. This bustling establishment offers a wide selection of craft beers on tap, delicious food options, and a lively atmosphere that is perfect for gathering with friends or enjoying a night out on the town. With its prime location in the historic city of New Orleans, NOLA Taphouse is a must-visit destination for locals and tourists alike looking for a taste of the city's renowned culinary and nightlife scene.

La Petite Grocery is a renowned restaurant located at 4238 Magazine Street in New Orleans, Louisiana. Housed in a century-old building with a rich history, the establishment has been a beloved part of the community for years. Originally serving as a coffee and tea depot, grocery store, butcher shop, and florist's studio, La Petite Grocery transformed into a restaurant in 2004. After Hurricane Katrina, Chef Justin Devillier and his wife Mia took over ownership and revitalized the Uptown restaurant, infusing it with their creative take on traditional New Orleans cuisine. Signature dishes like Turtle Bolognese and Blue Crab Beignets have earned the restaurant local and national acclaim. In 2016, Chef Devillier was honored with a James Beard Award for Best Chef: South.