London's best rice dishes in Surbiton

“A great find. The food was delicious and the staff friendly and helpful. Whilst I have eaten in Persian restaurants before this seemed to a cut above. We ate in and it was pretty quiet but then it was 2.30pm on a Monday in January. Even then the food was fresh, moist and delicious. We shared a starter of Aubergine and walnut with amazing bread (Kashnk Bademjan) for mains we had slow cooked lamb neck with excellent rice. (Baghali Polo) Tender and tasty together with a first for us, Dizi a traditional lamp chick pea and veg stew in an earthenware pot (Which we got to take home) that you crush then roll in bread with fresh herbs and pickles - eating the liquid as a soup. Divine. I can't say if it is authentic but I get the feeling it is. I can say it is definitely great food and generous portions. Highly recommended”

“I rarely post reviews about any restaurant but this restaurant definitely needs some appreciation. I can say that it’s the best one we have seen in recent times. Authentic and delicious food. Staff were well mannered and service is quick & good. Taste of Dosa is just like you get in India. Highly recommend if you are around this area. We will visit again soon. Keep up the good service guys.”

“Delicious beyond belief. My favourite Chinese restaurante in London. This is exactly what Chinese food tastes like in China. Most of the time I think Chinese restaurants in Europe generally adapt flavours too much to match our taste, maybe a wrong impression. Not in this case though. The people were friendly and really nice.”

“Very good food - excellent quick service. Well done to the team.”

“Having grown up on my Dad's takeaway food, it's been difficult in my adult life to find another Chinese takeaway that suits my taste. I tried a few different ones in the area before I landed on Seven Stars and dare I say, it might become my regular. I've ordered 3 times now, with different dishes each time and they've all been very good. In particular, I was impressed with the aromatic duck in my last order and now, I'm looking forward to trying their roast duck and char siu”

“Wow! a little gem of an indian takeaway hidden away in a small frontage... but definently doing big things Blink and youll miss it... We only happend to stumble across this place whilst parked up to get milk from sainsburys We ordered starters and mains for three. Food was plentiful and actually lasted for two days. A small portion if salad and free popadoms and dips came with the meal too We had the mixed grill + nan, chicken jalfrezi, chicken sagg and chicken dhansak (didnt order rice - we cooked that ourselves) The grilled mixed meat was exceptional. The guys have a proper tandoor and the meat was excellent quality. The lamb which can normally be tough was melt in the mouth. Spicing was really good with authenic levels of corrieander seed and chilli. There was little to no fat The best dish was the jalfrezi which was the nicest i have ever had. Completely different to what im used to. The chicken was so perfectly cooked. Soft juicy moist and the veg retained flavour and colour. Its actually top end resturant quality. The dhansak had a lovely balance of heat, sweetness and sourness. Really creamy lentil base. Fresh chillies are used to bring heat to the dishes so be warned and ask them to make it to your taste. The sagg was really fresh and again chicken cooked to near prefection. Nice and garlicy with again balanced spicing and a decent level of warmth Nann bread was average, it came with the mixed grill. Salad too was average. Quality of food was actually surprising coming from such a small place - well worth a try. The guy at the desk said their chef had 25 yrs experience which i well belive Thankfully these guys also deliver and their menu has taken pole position on our pile of indians to order from”