Fresh chinese ingredients in Richmond
9 results found
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Makan Makan
“Malaysian cuisine! Friendly staff and makes you feel very welcomed and comfortable to dine in. Try Makan Makan Fried Rice and tea (hand mixed by Michelle) There's also a Fried Mars Bar!? Worth a try! Restaurant is a bit small with about 5 tables. Reasonably priced.”
The Dragon Inn
“It's nice to go to a restaurant where they fill up your water glass when you're close to finishing and place your serviette on your lap. The Dragon Inn is on the prices side compared to other Chinese restaurants but you get what you pay for and the food is absolutely delicious. Would highly recommend and to book for popular evenings (Friday night etc) we ordered so many delicious starters we didn't get to a main course. Will try again next time.”
Jin Bao
“Bao-tastic Reluctant to leave a review about this place as it’s a hidden gem. The bao’s are delicious - pork is the traditional signature dish - but prawn and chives is my personal favourite. But also try the pancake and wanton soup. It can get busy sometimes as it’s about the size of a bao. It’s mainly a take away place - however there are some seats to dine in. But it’s family run, fast and very yummy”
Yimchai (Kingston)
“This I think is how chinese food should be made. Simple looking but impeccable flavours. I’d come back very often. Very reasonable prices and accommodating service from the team. We ordered the Prawn Curry and Braised Pork. The taste of the curry is authentic and not too overpowering. The pork is so soft I did not even have to chew. Well sone!”
Kew Gardens Oriental Cuisine
“The only Chinese restaurant we order from now! Everything is made so freshly. The crispy king prawns are my favourite. And the service is outstanding! More than 5 stars”
Happy Valley
“One of my favourite take away! Their crispy noodles with beef in black bean sauce are top!!”
Chef for You
“Always delicious and very fast delivery. The best Chinese food locally, for sure. Thank you.”
China Pearl
“Much better than time ago, the dishes are great portion size especially Chow Mein and soups delicious! I'm sure the pots could be improved for a better handling on the flavor the paper cups would fit the best, something like Kokoro or similar.”
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