Top 10 Best Fresh basmati rice in London

“We went for a Sunday brunch to this amazing place. Best Indian food so far in London. Authentic, fresh and light. Definite recommend. The service was impeccable. The waiter and usher were kind and professional. We were the only customers but saw quite a few people ordering take outs. My favorite was the Paneer Butter Masala and the garlic naan. Haven’t had Peshawari naan this good in a long time. Okra fries were truly a delight. The tandoori flowers is underwhelming though. Will definitely visit again.”

“today I was in this restaurant and Try a dish from out side the menu and its called chicken 65 this dish just awesome ahhh you should try guys❤️❤️❤️”

“I am a big fan of Dishoom for many years now and have tried all branches around the UK. This is their newest and closest to me, so I gave it a go today. I was very happy with the atmosphere and the food was consistently as good as always! The front door are super nice and helpful. The service was not as good though. Not big problems but few mistakes.”

“Without a doubt this is the best Indian food I’ve had. I’ve never had better briyani and chicken I’ve ever had. Definitely will be back more often”

“Amazing food! melt in your mouth lamb, tender chicken every dish bursting with flavour. Shahi is the only indian we order from now because it's the BEST! you wont be dissapointed.”

“Grilled chicken leg piece was amazingly tasty. Lamb Karahi was full of flavours and cooked fresh. Seating was quite basic, and cleaning can be improved. Soda drink with black salt was really good. Friendly staff and reasonably priced.”

“Wow! a little gem of an indian takeaway hidden away in a small frontage... but definently doing big things Blink and youll miss it... We only happend to stumble across this place whilst parked up to get milk from sainsburys We ordered starters and mains for three. Food was plentiful and actually lasted for two days. A small portion if salad and free popadoms and dips came with the meal too We had the mixed grill + nan, chicken jalfrezi, chicken sagg and chicken dhansak (didnt order rice - we cooked that ourselves) The grilled mixed meat was exceptional. The guys have a proper tandoor and the meat was excellent quality. The lamb which can normally be tough was melt in the mouth. Spicing was really good with authenic levels of corrieander seed and chilli. There was little to no fat The best dish was the jalfrezi which was the nicest i have ever had. Completely different to what im used to. The chicken was so perfectly cooked. Soft juicy moist and the veg retained flavour and colour. Its actually top end resturant quality. The dhansak had a lovely balance of heat, sweetness and sourness. Really creamy lentil base. Fresh chillies are used to bring heat to the dishes so be warned and ask them to make it to your taste. The sagg was really fresh and again chicken cooked to near prefection. Nice and garlicy with again balanced spicing and a decent level of warmth Nann bread was average, it came with the mixed grill. Salad too was average. Quality of food was actually surprising coming from such a small place - well worth a try. The guy at the desk said their chef had 25 yrs experience which i well belive Thankfully these guys also deliver and their menu has taken pole position on our pile of indians to order from”

“Delicious and fast as i arrived early. Service needs a smile but apart from that very happy”