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Ciders in Bexley

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4.1 472
#1

The Three Blackbirds

● Open
Blendon Road, Bexley DA5 1BX, United Kingdom

“Had been falling out of love with pub food , appreciate fuel prices but food had been compromised in many pubs,Visited 3 black birds had dinner and was pleasantly surprised .food was excellent drinks were more than reasonable . Really friendly staff and nice. incredibly polite clientele,can't wait to go back.”

4.1 186
#2

The Railway Tavern

● Open
38 Bexley High Street, Bexley DA5 1AH, United Kingdom

“Review of The Railway Tavern, Bexley Village. Me and wife went there for the first time, on a Sunday night in March 2022 - having heard they had karaoke. Arrived about 7.30 and it wasn't very busy so we got high chairs at the bar. DJ Duncan was already set up on a stage in the corner; he does a regular Sunday night session until 11pm. It's a bright, nicely laid out pub on the High Street, unsurprisingly round the corner from Bexley Rail Station and handy for buses including the 229. By 8.30 it was busy and by 9 it was HEAVING, mostly with the late 20's crowd but a fair few coffin dodgers (like us!) and one or two harmless weirdies. The hard working barmaids were run ragged. Great music and singers (mostly, but, well, it is karaoke!). Drink prices reasonable; £10 for a single Bacardi, a bottle of coke and a pint of Timothy Taylor Landlord (which was excellent!). A great night out. Recommended.”

4.1 107
#3

The Millers Arms

● Open
81 Bexley High Street, Bexley DA5 1JX, United Kingdom

“Spent the afternoon and evening with a friend in the newly opened Millers. The landlord Paul made us very welcome and chatted about his plans and how he intends to run the pub. There are multiple screens that showed 6 nations rugby and the football. They dealt effectively and with no fuss when a group of ladies came in very drunk. The evening had a DJ and the place started to get busy. Paul had another 3 staff behind the bar, so getting served wasn’t a problem. The loo’s are in a separate building out the back. I’d like more choice on real ales, but that’s my only real criticism. Good luck with the future to all concerned and if Paul treats all his customers the way he treated us, he’ll make this pub a success quickly”

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