British food london in London
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Herons Restaurant
“What a great place. Wide range of food on offer. I had chicken breast in a mushroom and cream sauce which was delicious. Service was excellent and prices reasonable. Highly recommended.”
Nabab Restaurant
“Great tasting food and amazing service. Highly recommended if you are in the area or a short drive away.”
Grand Grill
“One of the few takeaways that satisfies my hunger for good food on the go, best falafel in Staines town and surrounding areas by far. The owner/head chef is a really nice guy and makes some really good traditional Lebanese/Syrian food! Well worth a visit, its not your average kebab house. 10/10”
Wyld thyme eatery
“Very lucky to have this cafe on our doorstep. Kate (the owner) and her team are always welcoming and make a special fuss of our dog Luna even if we just walk by. Great selection of cakes all lovingly made by Kate and a great selection of food for breakfast & lunch. Kate also runs a Supper Club on a Thursday evening where she creates a varied 3 course meal each week. We have been on several occasions & have been delighted with the dishes and wine. Highly recommend for brunch, lunch, amazing cakes or a treat at the Supper Club. Not forgetting the cakes made to order for any celebration. Ordered several for various family celebrations. All delicious & loved by all our guests!”
Ten Restaurant
“Absolutely loved the food! We had the shared starter platter and for mains tried the fettuccine and steaks. All of the food was amazing and both Veronica and the chef made our visit even better! Extremely lovely service and welcome. I had an amazing time and definitely recommend the ribeye steak with port and mushroom sauce!”
Choice of Taste Restaurant
“Best place to enjoy Authentic Tasty Sri Lankan food at a very reasonable price.”
Sapphire House Restaurant مطعم بيت الياقوت
“Delicious food and very reasonable prices. We ordered the shawarma wrap meal and the portion size was huge! Customer service was excellent too.. will be back again!”
Fatboys Original By Hossien
“Lovely brunch with friends, staff were really friendly and hilarious, food was tasty and great value”
Table @ Vallebona
“Lovely new shop. They open at 10:00 but we were outside much earlier and without hesitation the lady unlocked the front door to let us in. Italian and Japanese deli. Everything looked fresh and the smells were making me hungry. We bought some pasta and sauces to give as a gift. We will go back for more and will try the tasting evenings they have.”
Chick and Beers (Coombe Road)
“I was recommended this place and it did not disappoint! We got the whole chicken (half signature fried and half spicy glazed) with a side of chips and Soju! The chicken was delicious! The service was great, very friendly staff! Service was a little slow but I believe it’s because we arrived just before they closed for lunch!”
Jowhar Restaurant
“Delicious food, welcoming staff and a delightful atmosphere. Authentic Somali cuisine. Would recommend 6 stars if I could.”
Odos Restaurant
“Delicious Mediterranean food. Really busy with a fun vibe. Great service. There are loads of small and large plates to share. Fish, humus and pita, loads of Vege options. All delicious. For those who want to truly indulge the chips are amazing and the burnt basque cheesecake is heavenly. I was not counting calories this time!!!”
Fish & Chippy
“Very good quality fish and chips, thick cod a crisp tasty batter great portion size and a family favourite for years.”
Latitude Restaurant
“Absolutely fantastic little place. Nice and intimate and yet during lockdown there is still plenty of space for distancing. The food is fantastic, the drink selection is excellent and the customer service is top notch. Easily one of the best places to eat in Wimbledon, if not the best.”
Medlar
“I booked Medlar for wife's birthday, I saw the reviews were decent and I thought I give it ago myself. I like the menu was just a set price. Either opting for the 2 course or 3 course menu. As it was a celebration we opted for the 3 course menu. The menu looked great with a nice selection of options. My wife went for the crab ravioli to start and I chose the tuna option. Both were really tasty, the tuna was fresh and light with a lovely Asian dressing. We ordered the rioja red wine which was lovely. Its nice you can bring your own wine and pay the corkage fee. They brought us lovely bread through out courses which was a nice touch. My wife had the beef for mains and I went for the monkfish. Both were beautiful cooked and delicious. For dessert I had the chocolate moose and my wife had the creme brulee. If was a lovely finish to the meal. We enjoyed the food it felt quite high end and seemed decent value. As it was my wife's birthday they surprised her with a sorbet with a candle in it and some complimentary marshmallows and chocolate truffles.”
Kennedys Fulham (Fish & Seafood Restaurant)
“I've visited London 20+ times over the past 30 years. While on holiday, we were seeking a new spot for great fish and chips. This spot scored 4.9 on user reviews plus this location in Fulham was near where we were staying so we decided to give it a try. The atmosphere is very pleasant (casual). This location has only been open 6 months and still feels new and welcoming with comfortably spaced tables, beautiful chandeliers, etc. To cut to the food, the fish and chips were outstanding. I personally prefer my chips slightly thinner, but they were fresh cut and prepared correctly. The fish (I had cod, but you can choose haddock) was cooked perfectly. Crispy brown outside, moist and plump inside. It comes with a smashed pea puree. The lunch special includes fish and chips with a beverage included (soda or half pint of beer). My wife had a steak pie which was freshly prepared and delicious. The staff is friendly and attentive. Elton is a great guy and will answer all your questions. We'll be back!!!”
Gigi Tapas Restaurant and Bar
“Our first visit to this reletively new restaurant in Wallington, on Friday night. The staff were friendly from the moment we walked in and professional. Inside & outside eating. We sat inside which was nice. We ordered 6 Tapas dishes, king prawns in garlic sauce, calamari in bread crumbs & black pepper, meatballs, Chorizo, garlic bread & potato bravas. All of these were delicious! The king prawn was my favourite. We had lager and wine, which we liked. It was not that busy luckily, as we did not book a table. We would recommend going. We will be going again with friends next time.”
Hakuna Matata
“Wow. Another little gem in whetstone. The brunch was amazing. Wide range for us meat eaters to vegans! Our waitress was lovely, and the owner was so very hospitable. Welcoming and had time for us all! We had little children with us as well and their little pancakes were amazing! Cannot wait to return.”
Dorys Cafe Barnet
“This cafe just delivers exactly what you expect and does it really well. Great bacon rolls. Brilliant breakfasts. All at a good price.”
Chez Bruce
“Chez Bruce is, for me, the definition of hospitality. Perfect service, perfect food (generous portions too!), perfect view from the upstairs dining room. If I lived locally, I would come at least once a month. Wandsworth, you don't know how lucky you are.”
Albion's Restaurant
“One of the best Italian restaurants in London. Had Linguine Frutti Di Mare, Calamari Starter and Chocolate Fondant and they are all perfect. Not a fan of mussels until this visit. So fresh I'd think the sea is accessible from their kitchen. @Albion if you read this, keep doing what you've been doing, may you stay in business forever.”
The Clink Restaurant Brixton
“Belated Christmas treat from the two friends who accompanied my wife and I yesterday. All blown away by the whole experience. Fine dining at its best, impeccable service and plush setting. We had the Sunday roast - one of the best ever. Starters, desserts and mocktails were superb too. Now highly recommending to everybody we know. In particular would like to wish our server, Haych, all our very best for the future. A most attentive, informative and friendly guy. Hope he manages to gain his City & Guilds certificates to pursue a career in hospitality when he is released. Confident he will.”
Dobar
“Went with my friend today for lunch and coffee, we waited outside for a short while in a small queue before we were given a lovely window seat. It’s quite small inside with a good atmosphere, very busy, very clean and lovely decor. The service was friendly and very quick. Loved our food and will definitely go back to try some of the other delicious dishes we saw others having. 5⭐️”
Martil Cafe
“We had a wonderful brunch at the Martil cafe in Croydon. The food was delicious and well presented! Generous portions and reasonably priced. The staff there were very friendly and made it a pleasant quick stop for some lunch! We ordered the Martil’s smash and eggs florentine- absolutely loved trying both!”
Karv Restaurant
“Amazing!!! Would definitely recommend Very reasonably priced especially considering the quality of food. You can tell the chef is passionate about creating a good meal. Service was excellent. Would recommend the prime time ribeye. Will def be back to try out the rest of the menu!”
Marcus Kitchen & Bar
“The pictures really don't do it justice. I thought I had had "good Italian food" before but this is a different league. "Pineapple juice" never looked this glorious before, very fresh. That octopus! Wow, great texture, a satisfying bite but not at all rubbery, somehow with an almost charred flavour. Then that mash, with flavours something like garlic? Apple? I don't know and I'm not sure I want to know how the magic is done. Why spoil enjoyable mysteries? The risotto main is stunning, what a showpiece, also delicious. Took my time to enjoy it both visually and to dig out and eat the meats. All the flavours balanced. So light tasting, but so filling. (I am a little bit in love with that fish plate). ...but for desert somehow my stomach found space. Pear and ricotta cheesecake, maybe some subtle spice in there? Again wonderful textures, melting but also with an enjoyable chew. Lemoncello, made by them, gorgeous smell, clean refreshing taste. No sugary syrup. Very pleasantly surprised. I could never cook this good and I wouldn't dare try. My words don't do it justice either. I could go on. Best to just come back here. ASAP. Definitely, the best meal I have ever had. Thank you so much. See you soon!”
Uskudar Kings Arms
“Been to a lot of Turkish restaurants and this was the best. The lamb shish was the most tender I’ve had.”
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