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TOP 30 Thai food for special events in Lafayette, IN
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Bistro 501
Bistro 501 is a renowned restaurant located at 501 Main Street in Lafayette, Indiana. Known for its chef-driven menu, full bar, and unique ambiance, this original Bistro in Greater Lafayette is the perfect spot for intimate occasions and custom functions. Whether you're looking to celebrate a special event or simply enjoy a delicious meal, Bistro 501 is the place to be. Guests rave about the amazing dinner options, such as the Mediterranean salmon and key lime dessert. The quality of the food and service is top-notch, making it a must-visit dining destination. The Bistro 501 Market offers a delightful experience as well, with delicious deli options and fantastic coffee choices.
Walt's Pub & Grill
Walt's Pub & Grill is a popular bar and restaurant located at 1050 Kalberer Road in West Lafayette, Indiana. Reservations are recommended to ensure a table is available for your party. Specializing in hosting events such as birthday parties and office functions, they take care of all the fine details to bring your celebration to life. Weekend specials include delicious appetizers like Breaded Avocados and Hot Honey Cheese Bites, as well as mouth-watering entrees like Baked Meat Lovers Pasta and Smothered Chopped Steak. With 20 TVs to watch games, three bars, and outdoor seating with fire pits, there's always something to do at Walt's. Customers rave about the great food, huge servings, attentive service, and fantastic atmosphere. Don't miss out on their free kids meals on Tuesdays, Sunday brunch, and personalized private party options. Visit Walt's Pub & Grill for an unforgettable dining experience!
Sharma's Kitchen
Sharma's Kitchen, located at 1403 Sagamore Parkway North in Lafayette, Indiana, is a strip-mall Indian restaurant run by the master chef, Mr. Satinder Sharma, and his wife, Mrs. Ruchi V. Sharma. This cozy restaurant offers an authentic Indian cuisine experience in a relaxed and stylish setting. The menu features a variety of oriental spices, meats, sauces, and handmade breads to tantalize your taste buds. Whether you're looking for a quick bite or a full dining experience, Sharma's Kitchen has you covered. The hospitality team is dedicated to catering to your every need, allowing you to customize your meal to your liking. The banquet room is also available for special events, making any occasion a memorable one.
People's Brewing Company & Taproom
People's Brewing Company & Taproom is a popular institution located in Lafayette, Indiana. We are a food and liquor store, restaurant, store, and tourist attraction all rolled into one. Our passionate staff brew classic American Ales, German Lagers, and more with the hope of bringing people together around fresh local beer. We believe that everyone likes great beer, they just don't know it yet. Our distribution covers a wide range of counties in Indiana, with various distribution partners. Established in 2009, we produce hand-crafted beers to fit many tastes, including year-round, seasonal, and specialty beers. Our production facility features a 20 barrel brewhouse and a dedicated brewery team that works hard to produce fresh local beer for our community and beyond. We offer tours of the brewery by appointment, as well as kegs of your favorite People's Beer for your home kegerator or gatherings. Please leave us a good review if you enjoyed your experience, and feel free to share any concerns or suggestions with us.
John Purdue Room
Located at 900 West State Street in West Lafayette, Indiana, the John Purdue Room is a renowned institution offering a variety of food options ranging from fast and healthy fare to casual fine dining. Operated by the White Lodging-J.W. Marriott, Jr. School of Hospitality and Tourism Management (HTM) students, every meal served is made with top-quality ingredients and culinary talent. The John Purdue Room provides a unique dining experience managed entirely by HTM students, offering a glimpse into the world of food service operations. The institution has a rich history dating back to 1918 when the first group feeding class was introduced, and has since evolved into a comprehensive training laboratory for aspiring hospitality professionals.
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