Brickstone Brewery

"I wanted something filling after work so I called and ordered the jambalaya. It was so good and flavorful! The portion was more than enough for me to eat dinner tonight and take some for my lunch tomorrow. It comes with soup or salad and a huge dinner roll. I'd recommend it highly."

"Excellent food and both fast and friendly service. We started with Buffalo chicken rolls, sort of an American take on egg rolls. Those were excellent- the spice wasn't overpowering and the dipping sauce and fried onions paired well. Our meals came with soups, so we tried the cheddar potato, clam chowder, and the French onion. My mom loved the clam chowder, and the other two were great as well. In addition, the soups came with a chunk of delicious bread. I ordered the Tuscan chicken pasta, which was excellent. It gave me "comfort food" vibes. The dish was huge, and after an appetizer and soup I barely ate a third of it. My mom was so full she couldn't even start on her sandwich. My dad liked the balsamic glazed chicken, and the mashed potatoes were excellent and also gave off that comfort food feeling. Overall, very pleased with the experience. It's a bit pricey, so I think I'll make this my go-to "celebration" place. I'd highly recommend giving this place a try- just make sure you come with an empty stomach!"

"Walked in, first time and greeted immediately. We were seated fast and our waitress greeted us. Food was pretty delish. The ambiance felt off. It was a gloomy day outside and felt the same inside. More light would have helped. Baked French onion soup had tons of onions - if you like that. Can't say it was baked. The crock was room temperature and the cheese looks like it was grazed over with a torch. Parmesan cibatta was fabulous! Blue Cheese burger was delicious. Definitely would come back again."

"We were in town visiting family and my brothers supervisor recommended us to eat at this restaurant for lunch. With it being a brewery I was pretty excited for it. Being from Ohio we have a ton of local breweries. We were seated right away. The menu had plenty of food and drink options. We got the pretzels for our appetizer and I got the buffalo chicken wrap. This being my only time there I am not exact on the menu items named for my pictures."

"We enjoyed the beer options. It was our first brewery on day 2 of our annual beer trek to Great Taste of the Midwest 2023. Dean opted for lighter beers. He said the Cherry Bomb reminded him of New Glarus Belgian Red. I did a barrel aged stout and paired it with a toffee bundle cake a la mode. Both were great choices."