Pizza world takeout in Chicago, Illinois

Reggio's Pizza, located at 8548 South Cottage Grove Avenue in Chicago, Illinois, is a beloved institution known for its famous "butter crust pizza." Established in 1972, Reggio's Pizza has been a staple on the Southside of Chicago, offering delicious pizza that has touched the hearts of many. In addition to their traditional pizza, Reggio's Pizza also offers exciting new menu items, frozen pizza varieties, and more. With multiple locations, including at Chicago's O'Hare International Airport, Reggio's Pizza has expanded its reach to feed families from around the world.

Welcome to Taste of Chicago Restaurant, your go-to destination for authentic Chicago-style cuisine right in the heart of the city! Conveniently located at 1912 East 71st Street, Chicago, Illinois, our restaurant offers a warm and inviting atmosphere where you can enjoy the rich flavors and culinary traditions that make Chicago a world-renowned food hub. At Taste of Chicago, we pride ourselves on using the freshest ingredients to craft delicious dishes that capture the essence of the Windy City. From our famous deep-dish pizzas and classic Italian beef sandwiches to our mouthwatering hot dogs and savory ribs, every item on our menu is a tribute to Chicago's vibrant food scene.

Pizzeria Uno, located at 29 East Ohio Street in Chicago, Illinois, is the birthplace of the iconic Deep Dish Pizza. Established by Ike Sewell in 1943, Pizzeria Uno offers a unique dining experience with its hearty and flavorful deep dish pizzas. Due to its overwhelming popularity, Ike opened Pizzeria Due on the opposite street corner, both of which have become the most celebrated pizzerias in the world. At Pizzeria Uno, guests can enjoy a variety of deep dish pizzas, Italian salads, and delicious desserts like Chicago cheesecake and warm deep dish chocolate chip cookies. The restaurant also offers cooking classes where participants can learn how to make the perfect deep dish pizza from the inventors themselves.

Bartolini's Restaurant, located at 14420 Pulaski Road in Midlothian, Illinois, is a beloved institution known for serving up some of Chicago's most iconic dishes all in one place. Founded in 1995 by brothers Christopher and Dominic Bartolini, who honed their culinary skills at the prestigious Culinary Institute of America, Bartolini's is a must-visit for food lovers in the area. The restaurant's specialties include Italian beef, superior pizza, and meatballs that have been named some of the best in the nation. The secret to their delicious meatballs lies in a perfectly sized, impeccably seasoned blend of beef and pork, coated in a savory "red gravy" that has been crafted from a family recipe passed down for over 70 years.

Franco's Ristorante, located at 300 West 31st Street in Chicago, Illinois, is a beloved neighborhood institution offering a mix of traditional Italian favorites and modern pasta dishes. The restaurant also boasts an impressive selection of wines from around the world. Step inside and experience the warm and welcoming atmosphere that keeps guests returning time and time again. As part of the Franco's Restaurant Group, Franco's is dedicated to providing exceptional dining experiences. Be sure to also visit our other restaurants: Franconello, Il Culaccino, and Jam 'n Honey. Come in and enjoy a delicious meal with us today. Mangia!

Located in Tinley Park, Illinois, Fat Ricky's is a beloved institution known for its authentic Italian cuisine. From award-winning pizza to hearty pasta dishes, each bite is a taste of the Old World. Whether you choose to dine in, order delivery, or take food to go, your experience at Fat Ricky's will be one to remember. Join us with your family to celebrate and savor the flavors of Italy at our pizzeria locations throughout Chicago, Illinois.

Siena Tavern, located at 51 West Kinzie Street in Chicago, Illinois, is a vibrant and sophisticated restaurant and bar co-founded by owners David Rekhson and Luke Stoioff. This establishment brings the culinary expertise of Top Chef Fabio Viviani to the heart of Chicago's dining scene. With a menu featuring crowd-pleasing made-from-scratch dishes and a stylish yet comfortable ambiance, Siena Tavern offers guests a dining experience that is both social and polished. The 10,000 square foot space seamlessly blends old world comfort with contemporary design, creating a welcoming atmosphere for diners. Whether enjoying a meal in the 200-person dining room, grabbing a drink at the spacious Oval Bar, or hosting a private event, guests can expect impeccable service and delicious Italian cuisine with a modern twist.

Acanto Restaurant Wine Bar, located at 18 South Michigan Avenue in Chicago, Illinois, is a beloved spot for those seeking authentic and approachable Italian cuisine in a welcoming atmosphere. Situated across from Millennium Park on Chicago’s Cultural Mile, Acanto offers a menu that showcases dishes from both North and South Italy, including handcrafted pastas, stone oven pizzas, and daily specials. Executive Pastry Chef Samantha Santiago-Torres adds a modern twist to classic Italian desserts, such as the coveted Tiramisu and artisanal cheeses. Acanto is renowned for its award-winning wine list, featuring over 700 wines from Italy’s 20 regions, curated by beverage director Torrence O’Haire. The restaurant has received accolades from World of Fine Wine magazine and Wine Spectator for its exceptional wine selection. In addition to wine, Acanto offers a variety of Italian cocktails, craft beers, and spirits.