Handmade pizza specials in Geneva, Illinois

GIA MIA Geneva is a chef-driven restaurant located at 13 North 3rd Street in Geneva, Illinois. Our menu features farm-to-fork food concepts such as Neapolitan style wood-fired pizzas, creative small plates, fresh pasta, and hand-made mozzarella. We also offer craft beers and cocktails. Restauranteur Brian Goewey's passion for cooking and entrepreneurship is evident in every aspect of our establishment. With locations in Wheaton, St. Charles, Downers Grove, and Elmhurst, we strive to provide a unique dining experience in each community. Our focus on quality ingredients and attention to detail sets us apart. Whether you're looking to dine in or carry out, we invite you to enjoy our delicious food and exceptional service. We also offer special promotions for fundraisers and discounts for teachers. Join us at GIA MIA Geneva for a culinary experience like no other.

GIA MIA St Charles is a chef-driven restaurant located at 31 South 1st Street in St. Charles, Illinois, United States. Our menu features farm-to-fork food concepts such as Neapolitan style wood-fired pizzas, creative small plates, fresh pasta, and hand-made mozzarella, along with craft beers and cocktails. Restauranteur Brian Goewey's culinary vision has led to the opening of multiple GIA MIA locations in the Chicago suburbs. Our focus on quality is evident in every dish we serve, from our handmade mozzarella to our housemade pasta. Chef Brian Goewey's expertise in the restaurant industry has helped him open over 50 successful restaurants, ranging from quick-serve to high-end establishments.