French food near me in Naples, Florida

Il Vino Sarto Wine Shop is a charming boutique located at 386 Broad Avenue South in Naples, Florida. This quaint store offers a curated selection of fine wines from around the world, perfect for wine enthusiasts and connoisseurs alike. With a focus on quality and craftsmanship, Il Vino Sarto prides itself on providing exceptional customer service and expert recommendations for every palate. Whether you're looking for a special bottle to gift or wanting to stock up your personal collection, this wine shop is sure to have something to suit your taste. In addition to wine, Il Vino Sarto also offers a variety of gourmet food items and accessories to enhance your wine-drinking experience. Visit this hidden gem in Naples and discover a world of flavors waiting to be explored.

Bleu Provence Fine Wines is a charming institution located at 794 12th Avenue South in Naples, Florida, offering a curated selection of high-quality wines from the Provence region of France. As a food and liquor store, Bleu Provence specializes in unique and rare wines that are perfect for any occasion. Whether you are looking for a special bottle to enjoy with a meal or a gift for a wine enthusiast, Bleu Provence has something for everyone. Visit us today to explore our exquisite collection and elevate your wine experience.

Welcome to Private Chef & Event Catering Services by Chef David Rashty, where culinary excellence meets personalized service in the heart of Naples, Florida. Located at 1431 Rail Head Boulevard, our business is dedicated to crafting unforgettable dining experiences, whether you require a private chef for an intimate gathering or high-end catering services for a grand event. Chef David Rashty, a graduate of the prestigious French Culinary Institute in NYC, brings a wealth of experience from working in renowned Michelin-starred restaurants under culinary masters like Chef Masa Takayama, Chef Jean-Georges Vongerichten, Chef Daniel Boulud, and Chef Michael Schwartz. Specializing in French, Japanese, Italian, and American Farm-to-Table cuisines, Chef David is adept at creating bespoke menus tailored to your culinary preferences and dietary needs, including Gluten-Free, Vegan, Keto, and Paleo diets.