Diet restaurant in North Palm Beach, FL
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Agora Mediterranean Kitchen
● OpenAgora Mediterranean Kitchen is a vibrant and welcoming restaurant located in West Palm Beach, Florida. Situated at 2505 North Dixie Highway, this establishment offers a delightful culinary journey through the flavors of the Mediterranean. From traditional dishes like falafel and hummus to more modern creations, every bite is a taste of the rich and diverse cuisine of the region. The cozy atmosphere and friendly staff make Agora Mediterranean Kitchen the perfect spot for a casual lunch or a special dinner with loved ones. Come and experience a slice of the Mediterranean right in the heart of Florida.
2505 N Dixie Hwy, West Palm Beach, FL 33407, United States -
3Natives
● Closed3Natives is a trendy cafe and restaurant located in North Palm Beach, Florida. Known for their fresh and healthy menu options, 3Natives offers a variety of delicious and nutritious dishes made with locally sourced ingredients. Whether you're looking for a refreshing smoothie, a hearty salad, or a satisfying sandwich, 3Natives has something for everyone. With a laid-back atmosphere and friendly staff, this is the perfect spot to grab a bite to eat or enjoy a leisurely meal with friends and family. Come visit 3Natives at 12216 U.S. 1 for a taste of their flavorful and wholesome cuisine.
12216 US-1, North Palm Beach, FL 33408, United States -
Private Chef & Event Catering Services by Chef David Rashty
● OpenWelcome to Private Chef & Event Catering Services by Chef David Rashty, where culinary excellence meets personalized service in the heart of Naples, Florida. Located at 1431 Rail Head Boulevard, our business is dedicated to crafting unforgettable dining experiences, whether you require a private chef for an intimate gathering or high-end catering services for a grand event. Chef David Rashty, a graduate of the prestigious French Culinary Institute in NYC, brings a wealth of experience from working in renowned Michelin-starred restaurants under culinary masters like Chef Masa Takayama, Chef Jean-Georges Vongerichten, Chef Daniel Boulud, and Chef Michael Schwartz. Specializing in French, Japanese, Italian, and American Farm-to-Table cuisines, Chef David is adept at creating bespoke menus tailored to your culinary preferences and dietary needs, including Gluten-Free, Vegan, Keto, and Paleo diets.
1431 Rail Head Boulevard, Naples, Florida 34110, United States
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