The 30 Best Asian chef specials in Miami Beach, Florida

4 results found

Mandrake Miami is a trendy restaurant located at 210 23rd Street in the heart of Miami Beach, Florida. This vibrant eatery offers a unique dining experience with a fusion of Asian and Latin American flavors. From sushi to ceviche, the menu is filled with innovative dishes that are sure to tantalize your taste buds. The chic and stylish ambiance of Mandrake Miami makes it the perfect spot for a night out with friends or a romantic dinner. Come and experience the culinary delights of Mandrake Miami for yourself.

Hoshi & Sushi Asian Cuisine is a popular restaurant located at 5401 Collins Avenue in Miami Beach, Florida. This institution offers a wide variety of Asian cuisine, including Thai and fusion dishes. Customers can also place orders at other locations in Hollywood and Midtown. Whether you're in the mood for traditional sushi or a flavorful Thai dish, Hoshi & Sushi Asian Cuisine has something for everyone. Come and experience the delicious flavors and welcoming atmosphere at this renowned establishment.

Pubbelly Sushi is a trendy and vibrant bar and restaurant located in the heart of Miami Beach, Florida. Known for its innovative fusion of traditional Japanese sushi with Latin and Asian flavors, Pubbelly Sushi offers a unique dining experience that is sure to tantalize your taste buds. The menu features a wide variety of creative sushi rolls, sashimi, and small plates, all expertly crafted by their talented chefs. The atmosphere is lively and welcoming, making it the perfect spot for a night out with friends or a special date night. Stop by Pubbelly Sushi at 1424 20th Street for a culinary adventure you won't soon forget.

Located at 2201 Collins Avenue in Miami Beach, Florida, Mr. Chow is a renowned restaurant specializing in authentic Beijing cuisine. In Chinese culture, a meal is a social event meant to be shared with others, and Mr. Chow embraces this tradition by serving dishes "family style" to ensure all guests get a taste of everything. The principles of Chinese cuisine are rooted in harmony, aiming to stimulate all the senses with a balance of tastes, textures, fragrances, and colors. Mr. Chow first opened its doors in London in 1968, with top chefs creating original recipes like Chicken Satay and Ma Mignon. The restaurant has since expanded to various locations in the United States, including Beverly Hills, New York, and Miami Beach. The Miami Beach location, opened in 2009 at the W Hotel, offers a luxurious dining experience with a focus on traditional Chinese flavors and hospitality.