Farm sustainability practices in Durango, CO
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UTE Mountain Tribe Farm & Ranch
β OpenUTE Mountain Tribe Farm & Ranch is a thriving agricultural institution located in Durango, Colorado, United States. This institution is dedicated to preserving traditional farming and ranching practices while also embracing modern agricultural techniques. The farm and ranch is owned and operated by the UTE Mountain Tribe, a Native American community with a deep connection to the land. Visitors can explore the expansive fields and pastures, learn about sustainable farming methods, and purchase fresh produce and livestock products directly from the farm. The UTE Mountain Tribe Farm & Ranch is a beacon of cultural heritage and sustainable agriculture in the heart of Colorado.
Durango, CO 81301, United States -
Turtle Lake Refuge
β OpenTurtle Lake Refuge is a sustainable food institution located in Durango, Colorado, United States. We promote sustainable practices by honoring the wisdom of nature and the health of the community. Our Turtle Cafe, open for lunch every Tuesday and Friday, serves local, wild, and living food grown, harvested, and prepared on our four-acre farm near Turtle Lake. We also educate about the value of wild edible and medicinal plants in our area, provide local microgreens and wild food products to schools, restaurants, and stores, and practice organic land stewardship through our Bee Happy Lands project. Our greenhouse cafe at 848 East 3rd Ave. offers a unique dining experience surrounded by fresh oxygen from our microgreens. We also offer lunch delivery services. We are grateful for the generous support of our community and welcome inquiries about speaking events, classes, and wild food walkabouts with founder Katrina Blair. Contact us at turtlelakerefuge@yahoo.com for more information.
848 E 3rd Ave, Durango, CO 81301, United States -
James Ranch Grill
β ClosedJames Ranch Grill is a unique farm-to-table dining experience located at 33846 U.S. 550 in Durango, Colorado. Open Wednesday through Sunday from 11:00am to 7:30pm, this restaurant offers a truly special dining experience. On Tuesdays starting November 14, they host Gather Dinners from 5:30pm to 7:30pm, with reservations available starting October 23. At James Ranch Grill, they take the farm-to-table concept to the next level by sourcing their main ingredients directly from their own 400-acre ranch. Their grass-fed beef is flavorful, their cheese is rich and golden, and their pasture-raised chickens produce eggs with vibrant yolks. Even their pigs are fed whey from the cheese-making process, resulting in tender and flavorful pork. They also source regenerative vegetables from local and regional farms that prioritize sustainable practices.
33846 US-550, Durango, CO 81301, United States
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