1440 Multiversity

"The service and amenities blew us away. This is an exceptional place - the food and service was beyond anything we've experienced before. The staff went above and beyond, from greeting us and giving us directions to every location (even standing in the rain) to giving opening and closing our umbrellas for us - (Having umbrellas available at every building entrance was so helpful). The food was incredible and so well presented as well. We've never experienced service and attention to detail at this level and it made our retreat so special."

"I experienced such a transformative weekend at 1440. Amazing food, thoughtful sessions, and beautiful scenery. But the best part was the kind, compassionate employees throughout the the campus. Every 1440 team member I met was so positive and friendly and so willing to help. The entire experience was incredible."

"My experience at 1440 was wonderful and better than expected. Before arriving I was unsure about the mostly plant-based menu with limited meat options but I was pleasantly surprised with the quality and taste of the eclectic meals. There was meat available for each meal. I had the opportunity to try foods that were foreign to me and most of it was great and the presentation was fantastic! I was also unsure about not having TVs in the rooms but it was actually encouraged some much-needed time to unplug a bit. That, with the surrounding nature, walking trails, and overall atmosphere truly provided the retreat I needed."

"This campus is so beautiful nestled among the redwood trees and the hills. It is peaceful and tranquil. But what sets this place apart is the customer service. Every single person I met was so friendly, caring and professional. The staff genuinely care about their work and ensuring visitors receive the very best service. It's amazing."

"The food is NOT plant forward. They served pork at three out of nine meals and the vegetarian options were either a pile of mushrooms or a slab of tempeh or tofu. The cooking is not plant forward, it's meat and potatoes done up fancy. The chefs are super nice and really excited about their work and they have a nice veg garden that they use in their cooking. Everything has a vegan option but much of it is coconut-based. There are very few options at the meals. You couldn't even get bread with your eggs. The trails are nice but not 4+ miles unless you run in circles. The staff are all super friendly and awesome and that's a delight. The pool is small and not that magical. Overpriced."