TOP 10 Traditional meat and three restaurant in California
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Brenda's Meat & Three
Brenda's Meat & Three is a cozy and inviting restaurant located at 919 Divisadero Street in San Francisco, California. Known for its delicious Southern comfort food, Brenda's offers a unique dining experience with a focus on high-quality meats and three sides of your choice. The menu features a variety of hearty dishes such as fried chicken, BBQ ribs, and macaroni and cheese, all served with a side of Southern hospitality. Whether you're craving a taste of the South or looking for a satisfying meal in a welcoming atmosphere, Brenda's Meat & Three is the perfect spot to indulge in comfort food favorites.
Messob Ethiopian Restaurant
Messob Ethiopian Restaurant, located in the heart of Little Ethiopia in Los Angeles, California, is dedicated to providing the most authentic and flavorful Ethiopian cuisine to residents and visitors alike. The restaurant's dishes are crafted from traditional recipes, ensuring a delicious and satisfying dining experience. The name "Messob" comes from the traditional Ethiopian breadbasket that is used as a communal dining table, adding to the authentic atmosphere of the restaurant. Brothers Berhanu and Getahun have been committed to serving the freshest and most flavorful Ethiopian dishes since they took over the restaurant.
Three Flames Mongolian Bar-B-Q
Three Flames Mongolian Bar-B-Q is a vibrant and lively restaurant located in the heart of Los Angeles, California. Specializing in traditional Mongolian barbecue, guests can enjoy a unique dining experience where they can customize their own stir-fry dishes with a variety of fresh meats, vegetables, and sauces. The atmosphere is warm and welcoming, with three large open flames adding to the exciting and dynamic energy of the restaurant. Whether you're looking for a quick and delicious meal or a fun night out with friends, Three Flames Mongolian Bar-B-Q is the perfect spot to satisfy your cravings. Come visit us at 5608 West Manchester Avenue and indulge in the flavors of Mongolia right here in the United States.
John Ash & Co.
Located at 4330 Barnes Road in Santa Rosa, California, John Ash & Co. is a renowned bar, food, and restaurant institution. Established in 1980, it is recognized as one of Sonoma County's original farm-to-table restaurants, offering a stunning vineyard setting. The culinary team continues the tradition by selecting fresh fruits, vegetables, and herbs from their own culinary gardens, as well as sourcing ingredients from over 30 local farms and food producers. With indoor and outdoor seating options immersed in a working vineyard, this is Sonoma wine-country dining at its finest. The restaurant offers dinner service Wednesday through Sunday from 5:00 pm - 9:00 pm, as well as a special Mother's Day Brunch Buffet experience. Guests can explore an extensive wine list and enjoy the Homage to John Ash Menu, paying tribute to the founding chef known as the "Father of Wine Country Cuisine". The menu features dishes corresponding to specific pages in Ash's acclaimed cookbooks, with a Three-Course Tasting Menu available from $65 per person. The restaurant accepts all major credit cards and a 20% gratuity is added for parties of 6 or more. Guests with severe allergies or food intolerance are advised to inform their server before ordering. John Ash & Co. does not exclusively offer gluten-free or vegan options, and a disclaimer states that consuming raw or undercooked meats may pose a risk of foodborne illness. Additionally, there is a Cyber Sale offering 30% off on the next stay along with a complimentary bottle of wine.
Taqueria Los Potrillos
Taqueria Los Potrillos, located at 355 East Washington Street in Petaluma, California, is a renowned Mexican restaurant that has been serving the community of Sonoma County for over 30 years. Known for their dedication to quality and consistent management, Taqueria Los Potrillos offers the finest Mexican cuisine in the area. Experience the authentic taste of Mexico at Taqueria Los Potrillos, where their salsa, perfected over three decades, will tantalize your taste buds. Their meats are packed with flavors that will leave you craving for more. Whether you're in the mood for tacos, burritos, or traditional Mexican dishes, Taqueria Los Potrillos is the place to go for a delicious and satisfying meal.
Nick The Greek | Castro Valley
Nick The Greek in Castro Valley is a top-rated restaurant offering delicious Greek cuisine in a welcoming and friendly atmosphere. Located at 20628 Rustic Drive, this institution is known for its great tasting food and excellent service. Customers rave about the gyro plate, salad with pita, Loukoumades, baklava, tzatziki sauce, and chicken souvlaki plate. The staff is always friendly and welcoming, making every dining experience enjoyable. Nick The Greek was founded by three cousins, all named Nick, who wanted to bring quality gyros to their community. This modern restaurant concept has become a popular chain with franchise opportunities available. Visit Nick The Greek in Castro Valley for a memorable dining experience with authentic Greek flavors.
Anthony's Lounge & Ristorante
lemon, capers and spices drizzled with extra virgin olive oil. Prosciutto, Mortadella, Capicola, Salami, Olives & Assorted cheeses. Feta, Gorgonzola, Goat, and Parmigiana cheeses with hummus and olive pate. Fresh mozzarella, served over fresh basil leaves sliced fresh plum tomatoes, and drizzled with extra virgin olive oil and fresh herbs. Stuffed with Prosciutto, asparagus, and provolone cheese. Toasted bread with tomato, onion, garlic, basil and olive oil. Zucchini filled with risotto and shrimp baked and topped with Parmigiana cheese. Jumbo shrimp in a light spicy tomato sauce or natural white wine sauce. Fresh tomato, garlic, and white wine broth lightly spicy. Served with garlic toast. Served with a garlic, white wine and buttery reduction sauce. Served with a garlic, white wine, and buttery reduction sauce. Sliced fresh tomato, garlic, fresh basil, and bufala mozzarella cheese. Includes Salad Add $1.50 to make any included salad a caesar salad. Mortadella, capicola, salami, ham, provolone, Kalamati, olives, pepperoncini, tomatoes & served on a bed of romaine lettuce with Italian dressing. Toasted bread with tomato, onion, garlic, basil & olive oil. Fresh mozzarella, served over fresh basil leaves, sliced fresh plum tomatoes & drizzled with extra virgin olive oil & fresh herbs. Fresh basil, garlic, & extra virgin olive oil topped with fresh tomato. Spicy marinara & cream sauce with vodka & parmesan cheese. Meat or cheese ravioli with choice of meat or marinara sauce. Baked eggplant with mozzarella cheese & marinara sauce. Clams with fresh tomato sauce or natural white sauce. Extra virgin olive oil, garlic, lemon & white wine. Sauteed chicken breast in mushrooms, capers, lemon & topped with white wine reduction. Sauteed mushrooms, bell peppers, onions & fresh tomatoes in marsala wine sauce. Sauteed chicken breast with fresh tomato sauce and topped with fresh melted mozzarella cheese. Sauteed veal in mushrooms, capers, lemon & white wine. Breaded veal sauteed, topped with parmesan cheese, fresh tomato & melted mozzarella. (Milk, iced tea, Pepsi, Diet Pepsi, pink lemonade, Root Beer, raspberry tea, Slice or Dr. Pepper) Chopped spinach with cranberries, candied walnuts, feta cheese with creamy vinaigrette dressing. Mortadella, capicola, salami, ham, provolone, kalamata olives, pepperoncini, tomatoes and served on a bed of romaine lettuce with Italian dressing. Tomato, red onion, basil, extra virgin olive oil and herbs. Each dish is freshly prepared to order- We appreciate your patience We patiently customize or prepare any dish per your request. Cooked to your liking and topped with gorgonzola cream cheese sauce. Served with a side of garlic mashed potatoes and fresh medley of vegetables. Topped with sautéed mushrooms and three liqueur reduction sauce. Served with a side of garlic mashed potatoes and fresh medley of vegetables. Pork Chop stuffed with mushrooms, spinach, sausage, ground veal, and parmigiano cheese. Served with a side of garlic mashed potatoes and a fresh medley of vegetables. (Available only Friday, Saturday, and maybe Sunday) Braised veal shank baked to perfection. Served over saffron risotto, fresh mushrooms, and a tomato secret topping. Topped with porcini mushrooms and sherry reduction. Served with a medley of fresh vegetables and penne with marinara sauce. Collaboration of fresh fish of the day, jumbo shrimp, scallops, New Zealand green lip mussels on half shell, clams, and calamari all joined together in its own seafood broth. Served with a side of linguini pasta. Poached in a white wine broth and spices. Covered with Dijon mustard, capers, and cream sauce reduction. Served with a medley of fresh vegetables and a side of fettuccine alfredo. Crusted with our homemade seasoned breadcrumbs baked to perfection and topped with our freshly made pesto cream sauce. Served with a medley of fresh vegetables and penne pasta with pesto sauce. Prepared on open grill and finished with lemon dill butter sauce. Served with a medley of fresh vegetables and penne pasta with marinara sauce. Served Livornese style with capers, olives, and fresh tomato topping. Served with a medley of fresh vegetables and penne pasta. Baked eggplant with mozzarella cheese and marinara sauce. Crepe filled with ricotta cheese and savory Italian seasonings. Fresh tomato, basil, garlic, and extra virgin olive oil. Homemade ricotta and semolina dumplings in a spicy marinara and cream sauce with vodka and parmesan cheese. Sliced chicken breast and sun-dried tomatoes in a tomato and cream sauce. Broccoli, carrots, peas and zucchini sauteed in a rich cream sauce. Mussels, clams, shrimp and scallops in a light seafood sauce. Shrimp, garlic, and parsley in a spicy fresh tomato sauce. Shrimp, spinach, garlic and parsley in a light cream sauce. A medley of fresh seafood, shrimp, scallops green lip mussels, clams, and fresh fish or the day served over penne rigate pasta in a white wine rosato sauce. Sauteéd chicken breast with fresh tomato sauce and topped with fresh melted mozzarella cheese.
La Rancherita Tortilleria
La Rancherita Tortilleria and Deli, located at 10582 Acacia Avenue in Garden Grove, California, has been a popular destination since 1981. Our establishment offers the highest quality ingredients, including the freshest meats, vegetables, fruits, and corn products, all of which are used in our authentic Mexican dishes. Our menu features a wide selection of traditional Mexican food items, perfect for any event or catering needs. Our experienced staff is dedicated to preparing fresh, delicious meals daily using only the finest ingredients. Whether you're craving a classic dish or something new, our chefs are happy to accommodate your requests. Prices vary based on serving size and item, with a 24-hour notice required for small orders and a 72-hour notice for larger orders, along with a deposit.
La Costenita Mexican Food 2
La Costenita Mexican Food 2 is a restaurant located at 715 North Harbor Boulevard in Santa Ana, California. We cook with love and pride, carrying on the traditions of our beautiful land of Guerrero. Our food is prepared fresh and with care. One of our specialties is a delicious dish made with beef belly in a red broth, also known as pancita in some regions. Another traditional Guerrero dish is made with maize grains in a green pork broth seasoned with pepitas. Slow-cooked and seasoned with aromatic herbs and regional chilies, this dish melts in your mouth. We also offer a mix of homemade chilies and spices served with tamales nejos and chicken, all prepared with the best quality ingredients. Our beverages include a signature drink from the coast of Guerrero, made with frothy and cold cacao. In the beautiful town of Barrio Nuevo in Marquelia, Guerrero, Mely Diaz was born, inheriting the culinary art of three generations. She learned the secrets of exceptional birria from her father and the traditional mole from her mother. After a long career in the restaurant industry, Mely ventured to California and now at La Costenita de Guerrero, she shares the flavors of her homeland. Mely has fused her family's legacy with her passion for cooking, creating a business that transcends borders and generations. Each dish served, from birria to mole to pozole and more, carries the essence of Marquelia and its culture.
Genkai Sushi Asian Cuisine & Bar
Welcome to Genkai Sushi Asian Cuisine & Bar, a cherished culinary gem located at 605 Mangrove Ave #180, Chico, CA. For over 30 years, we have been a beacon of traditional Japanese cuisine, delighting the Chico community with our exquisite sushi and diverse Asian dishes. Our menu is crafted with the freshest seafood, premium meats, and locally sourced vegetables, ensuring a dining experience that is both authentic and unforgettable. Whether you're joining us for a casual meal or a special occasion, our welcoming atmosphere and dedicated staff promise to make your visit memorable. Discover the flavors of Japan and beyond at Genkai Sushi Asian Cuisine & Bar, where tradition meets taste in the heart of Chico.
Good Luck Dim Sum
Welcome to Good Luck Dim Sum, your go-to destination for authentic, budget-friendly dim sum in San Francisco's vibrant Richmond District. Located at 736 Clement St, this cozy, cash-only eatery offers a delightful array of traditional dim sum favorites that promise to tantalize your taste buds without breaking the bank. At Good Luck Dim Sum, we pride ourselves on providing quick-service, take-out options that include juicy shrimp dumplings, flavorful pork siu mai, crispy turnip cakes, and delectable taro puffs. Our customers rave about the gooey egg tarts and perfectly seasoned chicken and sausage rice, making us a beloved staple in the neighborhood for years.
The Post Room
Welcome to The Post Room Nestled in the vibrant heart of San Francisco at 450 Powell St, The Post Room is more than just a restaurant; it's a culinary journey that marries the rich flavors of the Mediterranean with the fresh bounty of California's local produce. Situated in the iconic Union Square, The Post Room stands as a testament to San Francisco's reputation as a global dining capital.
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- Traditional meat and three restaurant in Castro Valley
- Traditional meat and three restaurant in Garden Grove
- Traditional meat and three restaurant in Los Angeles
- Traditional meat and three restaurant in Murrieta
- Traditional meat and three restaurant in Petaluma
- Traditional meat and three restaurant in San Francisco
- Traditional meat and three restaurant in Santa Ana
- Traditional meat and three restaurant in Santa Rosa
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