The Best Shrimp farming in San Diego, California

Located in the heart of Torrey Pines in San Diego, California, Farmer & The Seahorse is a farm-to-table restaurant offering a casually sophisticated dining experience. With ample indoor and outdoor garden seating, this restaurant is a popular choice for brunch, lunch, and happy hour. Operated in partnership with the renowned Whisknladle Hospitality family, Farmer & The Seahorse focuses on quality and freshness of ingredients. The restaurant is situated in the Alexandria Building across from the Torrey Pines Golf Course, making it a convenient stop for locals and visitors alike. Serving breakfast and lunch on weekdays, guests can enjoy a variety of dishes such as Breakfast Fried Rice, Blueberry & Stracciatella Toast, and Daybreak Burrito. An espresso bar with Copa Vida coffee is also available seven days a week.

Farmer's Table Little Italy is a must-visit food institution located at 550 West Date Street in San Diego, California. This restaurant has been named the Most-Over-the-Top Bloody Mary in America by Food Network, offering a unique and delicious Barn Yard Bloody Mary pitcher topped with a variety of tempting items such as short rib skewers, bacon-wrapped shrimp, truffle arugula Parmesan potatoes, Mexican-style street corn, and even a whole chicken drizzled in BBQ sauce for only $55. This special offer is available seven days a week from 9 AM to 2:45 PM. At Farmer's Table, you can expect honest food made with local ingredients and unrivaled recipes. Enjoy locally sourced organic ingredients, signature wood-fired pizzas, and trendy cocktails in one of their unique venues. Their brunch and dinner menus pay tribute to the local culture of San Diego, offering a taste of the area's heritage. Whether it's a date night, Sunday brunch, or holiday celebration, Farmer's Table promises an unforgettable experience. Reservations are highly recommended.