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TOP 30 Seafood restaurant sustainable seafood in Torrance, CA
6 results found
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Sea Shore Seafood Restaurant
Sea Shore Seafood Restaurant is a premier dining destination located at 5137-39 Calle Mayor in Torrance, California. Specializing in fresh and delicious seafood dishes, our restaurant offers a wide variety of options to satisfy any seafood lover's cravings. From succulent shrimp scampi to mouthwatering lobster rolls, our menu is sure to delight your taste buds. Come and enjoy a memorable dining experience with stunning views of the sea at Sea Shore Seafood Restaurant.
BlueSalt Fish Grill - Torrance
BlueSalt Fish Grill in Torrance, California is a fast-casual seafood restaurant specializing in fresh and delicious seafood dishes. Founded in 2010 in Redondo Beach, this laid-back eatery offers a variety of options including grilled fish plates, salads, fish tacos, and wraps. With over 16 seafood choices such as salmon, swordfish, and mahi-mahi, all sourced from sustainable and responsible suppliers, customers can enjoy their meals grilled or fried with a selection of spices and sauces. The restaurant also offers gluten-free and vegetarian options to cater to all dietary needs. In addition to their dine-in experience, BlueSalt Fish Grill provides catering services for events and parties, making it a perfect choice for any occasion. With a commitment to quality, sustainability, and eco-friendly practices, BlueSalt Fish Grill is a top choice for seafood lovers in the Torrance area.
Market Broiler Del Amo
Market Broiler Del Amo is a renowned food institution located at 21536 Hawthorne Boulevard, Torrance, California, United States. This restaurant is part of a company-wide sustainable seafood program in partnership with "Seafood for the Future" organization. Over 20 seafood dishes have received the stamp of approval from this organization, ensuring that guests can enjoy fresh and sustainable seafood from trusted sources. The restaurant offers a variety of Chef-inspired specialty seafood dishes, fresh fish, aged beef, salads, pastas, and classic sushi rolls. The upscale French farmhouse decor adds to the dining experience, while the friendly and polished-casual service ensures that guests feel welcomed. Private VIP dining rooms are available for special occasions, providing a secluded and dedicated space for guests to enjoy their event. Make a reservation today to experience the best value, mid-priced seafood items and genuine hospitality that Market Broiler Del Amo has been known for over the past twenty years.
BlueSalt Fish Grill
BlueSalt Fish Grill is a popular fast-casual seafood restaurant located at 2515 Artesia Boulevard in Redondo Beach, California. Established in 2010, BlueSalt Fish Grill has become a go-to spot for fresh and delicious seafood dishes. With an additional location in Torrance, BlueSalt Fish Grill is known for its laid-back atmosphere and high-quality seafood options. The menu at BlueSalt Fish Grill offers a wide variety of seafood choices, including grilled fish plates, salads, fish tacos, wraps, and classic seafood dishes. With over 16 different seafood options such as salmon, swordfish, mahi-mahi, halibut, and giant prawns, customers can enjoy their seafood grilled or fried with a variety of spices, sauces, and sides like grilled vegetables, zucchini, fries, or rice. Gluten-free and vegetarian options are also available.
Rubio's Coastal Grill
Rubio's Coastal Grill is a popular restaurant located at 25366 Crenshaw Boulevard in Torrance, California. Known for its fresh and flavorful coastal cuisine, Rubio's offers a wide variety of delicious seafood dishes, tacos, burritos, and salads. Whether you're dining in or grabbing a meal to go, Rubio's provides a casual and inviting atmosphere perfect for enjoying a tasty meal with friends and family. Come experience the taste of the coast at Rubio's Coastal Grill.
MB Grille
MB Grille is a sustainable seafood restaurant located at 20 City Boulevard West in Orange, California. Partnered with "Seafood for the Future," we offer over 20 seafood dishes approved by the organization. Our commitment to sustainability and stewardship of the oceans is reflected in our menu, which features fresh and trusted seafood sources. President & Founder Rodney Couch has recently revamped the concept of Market Broiler Restaurants to include new and exciting menu selections while maintaining the popular favorites. The upscale French farmhouse décor adds a touch of elegance to the dining experience, while still offering the best value for mid-priced seafood items.
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