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Market Broiler Del Amo
21536 Hawthorne Boulevard, Torrance, California, United States
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About the Market Broiler Del Amo
Market Broiler Del Amo is a renowned food institution located at 21536 Hawthorne Boulevard, Torrance, California, United States. This restaurant is part of a company-wide sustainable seafood program in partnership with "Seafood for the Future" organization. Over 20 seafood dishes have received the stamp of approval from this organization, ensuring that guests can enjoy fresh and sustainable seafood from trusted sources. The restaurant offers a variety of Chef-inspired specialty seafood dishes, fresh fish, aged beef, salads, pastas, and classic sushi rolls. The upscale French farmhouse decor adds to the dining experience, while the friendly and polished-casual service ensures that guests feel welcomed. Private VIP dining rooms are available for special occasions, providing a secluded and dedicated space for guests to enjoy their event. Make a reservation today to experience the best value, mid-priced seafood items and genuine hospitality that Market Broiler Del Amo has been known for over the past twenty years.
Photos of Market Broiler Del Amo
21536 Hawthorne Blvd, Torrance, CA 90503, United States
Opening hours of Market Broiler Del Amo
Monday:
11:00 - 21:00
Tuesday:
11:00 - 21:00
Wednesday:
11:00 - 21:00
Thursday:
11:00 - 21:00
Friday:
11:00 - 22:00
Saturday:
11:00 - 22:00
Sunday:
11:00 - 21:00
Reviews of Market Broiler Del Amo
"Parking is a nightmare, but worth circling the parking lot a few time! Great staff, amazing food. Killer atmosphere. You all do need to figure out a solution to the drink glass condensation getting all over the table. Literally the whole table was wet after our party of 10 got their beverages."
"Great variety of selections for both cocktails and food, though the scale is noticeably tipped heavily in the seafood category. So for those of you who are not into seafood and/or allergic to shellfish, just beware. For lunch, I had the special Le Petite Filet Mignon topped with lobster, mashed potatoes, and asparagus for $27, and it was DELICIOUS. The steak was perfectly cooked to my liking (medium rare) and the lobster was tender and juicy. The potatoes were addictive, and the clarified butter was heaven in my mouth. For $27, I thought this surf n turf dish was a good deal, and kept me full well into dinner time. My friend had the burger and said it was tasty. Fries were cooked to perfection as well. I ordered a "Smokin Old Fashioned," and though it was good, there was NOTHING "smoky" about it. The menu says it's "served in a smoking glass atop a torched cedar plank." Nope, nada. Mine was not. It was just served in a normal rocks or lowball glass. There was no smoke or anything enticing or intriguing in its presentation. They could have just added mezcal and that would have made it "smoky." The bartender must have been asleep. So false advertising there! The ambiance is open, airy, bright, modern, and cheery. They have bar seating as well as a very nice patio area for these wonderful "summer" days we seem to be having right now in December lol. Service was a tad slow. Our server seemed to be a tad preoccupied. He swung by to take our order and checked in once and that was it. He didn't bother to have a conversation or try to upsell us on anything. And during lunch hour (between 1:30-2:30 PM) on a Friday, it was surprisingly not very busy. So hence the 4 vs 5 stars for this forgettable service & the lack of "smoke" in my Old Fashioned. I'm all about the dining experience. Good food with a nice ambiance should be matched to stellar service, and we just felt that our server could have done better and been more memorable. There is free parking in the open lot as well as the garage space adjacent to the shopping center. Be prepared for crowds in the open lot durinf this holiday season. When in doubt, just save yourself some time and park in the garage. Less of a hassle, then just walk to the restaurant. Cheers!"
"Went there for my birthday! The waitress was super nice! We loved the clam steamer."
"We had a slight hiccup at the beginning of the night BUT the manager Lauren was so kind and went above and beyond to make sure everything was A+ the rest of the night. The food was delicious. I had the halibut with spinach and the Patron margarita. It was all delicious. They did a phenomenal job offering a GF menu; making my ordering experience much more pleasant. My two boys had the bone-in ribeye’s both medium rare with fries and asparagus. They LOVED it! Both of them didn’t leave a bite of steak. My husband had the lemon caper prawns and said that dish was solid too, although he said he would order the halibut dinner next time. I can’t say enough about how Lauren jumped in immediately and offered us the most wonderful rest of our evening. It could have gone the other way but we will be back and would highly recommend for anyone looking for really good food, amazing service, great options, yummy drinks and beautiful ambiance."
"Very nice seafood restaurant. My wife and I came for the happy hour specials. Plenty of happy-hour options at reasonable prices. The clam & sausage soup was super yummy, oysters were fresh and delish, the lobster-cake slider (with fries) was great, tasty fish tacos and even the boneless wings were good and spicy. Oh, and the service was top notch!"
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