Seafood chef in Corning, California

Located at 1501 Hermosa Avenue in Hermosa Beach, California, Chef Melba's Bistro offers a delectable selection of American cuisine curated by the renowned Chef Melba herself. Indulge in dishes such as Brie cheese with spinach and eggplant curry, Pugliese specialty fresh cream mozzarella with tomato toscano and balsamic, and linguica sausage with corn on the cob and old bay butter. Enjoy a culinary experience like no other with dishes like beer-braised seafood, herb-battered fish and chips, and braised bone marrow with chimichurri. Chef Melba's Bistro is the perfect destination for those looking to savor exquisite flavors in a cozy beachside setting.

Chef Char Seafood N Soul is a restaurant located at 415 Fletcher Parkway in El Cajon, California, offering a delicious selection of seafood and soul food dishes. Indulge in our signature dish, featuring 1 Jumbo Snow Crab, 1 Dungeness Crab, Large Shrimp, Corn, Sausage, and Potatoes, all smothered in your choice of butter sauce. If you're looking for a lighter option, try our Large Shrimp, Corn, Sausage, & Potatoes with butter sauce. Craving something unique? Dive into our Nachos with A Twist, featuring layers of nacho chips topped with crab meat, crawfish tails, shrimp, oysters, nacho cheese, and old bay seasoning. Contact us for more information and allow 24 hours for a response. Thank you for considering Chef Char Seafood N Soul for your dining experience!

East Coast Food’s is a popular restaurant located at 2020 Solano Street in Corning, California. Specializing in East Coast cuisine, this institution offers a diverse menu featuring classic dishes such as New England clam chowder, lobster rolls, and Philly cheesesteaks. With a cozy atmosphere and friendly staff, East Coast Food’s is the perfect spot to enjoy a delicious meal with friends and family. Whether you're craving seafood, sandwiches, or comfort food, this restaurant has something for everyone. Come visit East Coast Food’s for a taste of the East Coast right here on the West Coast.

La Mexicana is a must-visit institution located at 3930 International Boulevard in Oakland, California, United States. If you've never been to Mexico, you're missing out on some amazing food, and we're here to tell you that some of the best Mexican restaurants in Oakland can be found right here. When it comes to finding good Mexican food, you have plenty of options. You can go to a high-end restaurant and try authentic dishes made by professional chefs who have spent years perfecting their craft. Or, if you're like us, you can go to your local neighborhood spot where they make everything from scratch with fresh ingredients and serve it in generous portions at reasonable prices.

Sweetfin Poke Newport Beach is a California-inspired, chef-driven restaurant located at 1000 Bristol Street North in Newport Beach, California. Our exclusive Chef Redbeard Bowl, created in collaboration with Sweetfin Chef Jourdan Davis, is a summer celebration featuring sustainably caught, sesame crusted seared Albacore, charred corn and yuzu mayo slaw, and coconut rice. Other signature dishes include yuzu salmon poke over citrus kale salad, spicy tuna poke over bamboo rice, and a delicious yellowfin tuna wrap. At Sweetfin, we pride ourselves on using local produce, sustainable fish, and innovative ingredients to create healthful and delicious poke bowls. Our menu includes vegetarian, vegan, plant-based, and gluten-free options to cater to all dietary preferences. Join our SWEETFAN REWARDS program for exclusive perks and rewards.

Sweetfin Poke Del Mar is a California-inspired, chef-driven restaurant located at 3705 Paseo Place in San Diego, California. Specializing in premium poke bowls made with sustainable fish, local produce, and innovative ingredients, Sweetfin offers a variety of options for every diet and preference, including vegetarian, vegan, and gluten-free choices. One of their exclusive dishes is the Chef Redbeard Bowl, a collaboration with Sweetfin Chef and Santa Monica General Manager Jourdan Davis. This bowl features sustainably caught, sesame crusted seared Albacore, a charred corn and yuzu mayo slaw, and a coconut rice base. Other popular menu items include the signature yuzu salmon poke over citrus kale salad, the spicy tuna poke over bamboo rice, and the yellowfin tuna wrap with avocado and crispy onions.

Chef'em Mariscos is a food institution located at 8920 Kenamar Drive in San Diego, California, United States. Specializing in seafood dishes, Chef Emre offers a variety of gluten free options, including fish and shrimp battered with a special gluten free cornmeal recipe. Each dish is fully loaded with avocado, pico de gallo, corn, black beans, cheese, and jalapeño for a flavorful experience. If you have dietary restrictions, just ask and Chef Emre will accommodate your needs, whether you need vegetarian, dairy free, or other accommodations. Chef Emre takes pride in sourcing the best ingredients and loves sharing his creations with customers. He is committed to offering quality gluten free food to pair with Duck Foot's gluten reduced beers. Come visit Chef'em Mariscos for a delicious and inclusive dining experience.

Sweetfin Poke Costa Mesa is a California-inspired, chef-driven restaurant located at 259 East 17th Street in Costa Mesa, California. Our exclusive Chef Redbeard Bowl, created in collaboration with Sweetfin Chef Jourdan Davis, is a celebration of summer with sustainably caught, sesame crusted seared Albacore, charred corn, yuzu mayo slaw, and coconut rice. Our menu features signature poke bowls like yuzu salmon over citrus kale salad and spicy tuna over bamboo rice, as well as gluten-free options like a yellowfin tuna wrap. We pride ourselves on using local produce, sustainable fish, and innovative ingredients to create delicious and healthful dishes. Join our SWEETFAN REWARDS program for perks like a $5 sign-up credit and birthday gifts. With locations in Los Angeles, Orange County, and San Diego, there's a Sweetfin near you. We offer gluten-free, vegetarian, vegan, and plant-based options to accommodate all dietary preferences. Place a pickup order on our website or inquire about our poke catering services for events in the greater Los Angeles area. Visit us at Sweetfin Poke Costa Mesa for a fresh and flavorful dining experience.

Sweetfin Poke Santa Monica is a California-inspired, chef-driven restaurant located at 829 Broadway in Santa Monica, California. Our exclusive Chef Redbeard Bowl, created by Sweetfin Chef Jourdan Davis, is a delicious celebration of summer flavors. Featuring sustainably caught, sesame crusted seared Albacore, charred corn and yuzu mayo slaw, and a coconut rice base, this bowl is a must-try. Our menu also includes signature dishes like yuzu salmon poke over citrus kale salad and spicy tuna poke over bamboo rice, along with a variety of gluten-free options. At Sweetfin, we pride ourselves on using local produce, sustainable fish, and innovative ingredients to create healthful and flavorful poke bowls. With options for vegetarians, vegans, and those with gluten-free diets, there is something for everyone to enjoy. Join our SWEETFAN REWARDS program for exclusive perks and rewards.

Sweetfin Poke Venice Beach is a healthful, chef-driven restaurant located at 1146 Abbot Kinney Boulevard in Los Angeles, California. Our exclusive Chef Redbeard Bowl, created in collaboration with Sweetfin Chef Jourdan Davis, is a celebration of summer flavors. The bowl features sustainably caught, sesame crusted seared Albacore, charred corn and yuzu mayo slaw, and a coconut rice base. Our menu also includes signature dishes such as yuzu salmon poke over citrus kale salad, spicy tuna poke over bamboo rice, and a gluten-free tortilla wrap with yellowfin tuna, avocado, and more. We offer a variety of vegetarian, vegan, plant-based, and gluten-free options to cater to all dietary preferences.

Oma's Puffers is a cozy and charming restaurant located in the heart of Anaheim, California. Specializing in delicious puffers, this eatery offers a unique and mouth-watering dining experience for guests of all ages. The menu features a variety of puffers, from classic flavors to innovative combinations, all made with fresh and high-quality ingredients. Whether you're craving a savory or sweet treat, Oma's Puffers has something for everyone. Come and enjoy a delightful meal at Oma's Puffers, where every bite is a taste of perfection.

Sweetfin Poke Westlake is a California-inspired, chef-driven premium poke bowl restaurant located at 180 Promenade Way in Thousand Oaks, California. The Chef Redbeard Bowl, an exclusive collaboration with Sweetfin Chef Jourdan Davis, features sustainably caught, sesame crusted seared Albacore, charred corn and yuzu mayo slaw, and coconut rice. The menu also includes signature dishes like yuzu salmon poke over citrus kale salad and spicy tuna poke over bamboo rice. Sweetfin prides itself on using local produce, sustainable fish, and innovative ingredients, with options for vegetarian, vegan, plant-based, and gluten-free diets. Join the SWEETFAN REWARDS program for exclusive perks like birthday gifts and surprise rewards. Sweetfin offers poke pickup and catering services in the Los Angeles, Orange County, and San Diego areas. Visit their website to find a location near you and explore their full menu of delicious poke bowls.

Sweetfin Poke Belmont Shore is a California-inspired, chef-driven restaurant located at 4612-A 2nd Street, Long Beach, California. Known for its premium poke bowls made with sustainable fish, local produce, and innovative ingredients, Sweetfin offers a variety of options for lunch and dinner, including vegetarian, vegan, plant-based, and gluten-free choices. One of the exclusive collaborations at Sweetfin is the Chef Redbeard Bowl, created by Sweetfin Chef and Santa Monica General Manager Jourdan Davis. This bowl features sustainably caught, sesame crusted seared Albacore, a charred corn and yuzu mayo slaw, and a coconut rice base. Other signature dishes include yuzu salmon poke over citrus kale salad, spicy tuna poke over bamboo rice, and more.

Sweetfin Poke Westwood Village is a California-inspired, chef-driven restaurant located at 1146 Westwood Boulevard in Los Angeles, California. Our exclusive Chef Redbeard Bowl, created in collaboration with Sweetfin Chef Jourdan Davis, is a delicious celebration of summer flavors. The bowl features sustainably caught, sesame crusted seared Albacore, charred corn and yuzu mayo slaw, and a coconut rice base. At Sweetfin, we pride ourselves on using local produce, sustainable fish, and innovative ingredients to create healthful and flavorful poke bowls. Our menu includes options for vegetarians, vegans, and those with gluten-free diets. Everything is made in-house daily to ensure the highest quality and freshness.