Gourmet waffle menu in San Diego, California

Sugar and Scribe is a bustling bakery, restaurant, and store located in the vibrant city of San Diego, California. Owned by the talented Food Network Champion, Maeve Rochford, our establishment offers a wide range of savory and sweet dishes made from scratch. From delicious benedicts and salads to mouth-watering pancakes and custom mimosas, there is something for everyone to enjoy. Our Irish roots shine through with our full Irish breakfast and Emerald Isles waffles, as well as our classic baked goods that have garnered praise from Yelp and San Diego Magazine. Don't miss out on a visit to our award-winning bakery, where you can indulge in tempting treats like scones and custom cakes. We also offer to-go orders for your convenience. Please note that outside food and beverages are not allowed on the premises, but well-behaved dogs are welcome on our patio.

Richard Walker's Pancake House is a renowned family-owned restaurant located at 909 Prospect Street in San Diego, California. Since 1948, the Walker family has been serving up quality family dining, perfecting their reputation for outstanding gourmet pancakes and breakfasts. With a menu boasting over 100 items made from scratch daily, including 25 gourmet pancake varieties, more than 20 omelettes and egg dishes, Belgian waffles, and crepes, a mouth-watering experience is guaranteed. The restaurant prides itself on using only the finest ingredients, such as USDA 93-score butter, pure heavy whipping cream, locally sourced Grade AA eggs, and hard wheat unbleached flour. The family's commitment to quality extends to the coffee as well, with a special blend of whole-bean prime-roasted coffee sourced exclusively for their restaurants. The restaurant follows the most recent COVID protocols and safety standards for all orders, whether dining in or taking out. With multiple locations in California, Richard Walker's Pancake House continues to welcome guests with unbeatable service and a multitude of choices. Don't miss out on their famous baked omelettes, delicious Dutch baby pancakes, and mouth-watering apple pancakes. Enjoy a warm and comforting meal at Richard Walker's Pancake House, where the rabbit symbolizes comfort, abundance, and family.

Richard Walker's Pancake House is a renowned family-owned restaurant located at 2656 Gateway Road in Carlsbad, California. Since 1948, the Walker family has been serving up quality family dining experiences, perfecting their reputation for outstanding gourmet pancakes and breakfasts. With a menu boasting over 100 items made from scratch daily, including 25 gourmet pancake varieties, more than 20 omelettes and egg dishes, Belgian waffles, and crepes, Richard Walker's is truly a connoisseur of breakfast. Their commitment to using only the finest ingredients is evident in every dish they serve. From USDA 93-score butter and pure heavy whipping cream to locally sourced Grade AA eggs and hard wheat unbleached flour, each item is crafted with care and attention to detail. The restaurant offers vegan, gluten-free, and vegetarian options, as well as other healthy choices, ensuring there is something for everyone to enjoy.

Richard Walker's Pancake House, located at 520 Front Street in San Diego, California, has been a family-owned institution since 1948, known for its high-quality family dining experience. Specializing in gourmet pancakes and breakfast dishes, the restaurant offers over 100 items made from scratch daily, including 25 varieties of pancakes, omelettes, Belgian waffles, and crepes. Using only the finest ingredients, such as locally sourced Grade AA eggs and pure heavy whipping cream, Richard Walker's ensures a delicious and satisfying meal for all guests. The restaurant follows the most recent COVID protocols and safety standards for all orders, whether for dine-in or takeout. With multiple locations throughout California, Richard Walker's Pancake House continues the family tradition of providing unbeatable service and a multitude of choices for its customers. The restaurant does not accept reservations to accommodate the most customers, but the queue moves quickly.