TOP 10 Gourmet seafood grill in Redding, CA
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Red's At The Skyroom
Red's At The Skyroom is a charming restaurant located at 900 Sky Park Drive in Lakeport, California. With stunning views of the sky and a cozy atmosphere, this institution offers a unique dining experience for locals and visitors alike. Enjoy a delicious meal prepared with fresh, locally sourced ingredients while taking in the breathtaking scenery from the Skyroom. Whether you're looking for a romantic dinner or a casual meal with friends, Red's At The Skyroom is the perfect spot to enjoy great food and great company.
Kobe Seafood & Steakhouse
Kobe Seafood & Steakhouse is a vibrant and lively restaurant located at 1300 Market Street in Redding, California. This popular establishment offers a unique dining experience, combining the best of seafood and steak in a modern and inviting setting. Guests can enjoy a wide range of delectable dishes, from fresh seafood to perfectly cooked steaks, all expertly prepared by talented chefs. The bar at Kobe Seafood & Steakhouse serves up a variety of delicious cocktails, wines, and beers to complement your meal. Whether you're looking for a casual lunch, a romantic dinner, or a fun night out with friends, Kobe Seafood & Steakhouse is the perfect destination for a memorable dining experience.
M & M Ranch House
M & M Ranch House is a family-owned American restaurant located at 645 Antelope Boulevard in Red Bluff, California. Since 2007, we have been dedicated to providing great food and good times for our customers. Our menu features a variety of delicious burgers, sandwiches, salads, and breakfast options. We are known for our famous burgers, voted the best in Tehama County, as well as our hearty omelets and breakfast dishes. In January 2024, our Soup & Salad Bar is back, offering a variety of fresh options for our guests. We also offer Door Dash delivery for your convenience. Come visit us at M & M Ranch House for a welcoming atmosphere and delicious meals made with the best ingredients. You can also contact us at (530) 527-1420 for more information or to place an order. We look forward to serving you soon!
The Park Bistro & Bar
Located in Lafayette, California, The Park Bistro & Bar is a stylish and welcoming institution that offers farm-to-table California cuisine in a French farmhouse-inspired setting. Guests can enjoy dishes made with sustainable seafood, farm-fresh produce, and artisanal meats in the elegant dining room, cozy lounge area, or on the outdoor patio surrounded by lush olive trees. The lively atmosphere of The Park Bistro & Bar makes it the perfect spot to enjoy a California red wine, craft beer, or evening cocktail with friends. The private dining room is ideal for intimate family dinners or business gatherings, while the outdoor patio is a picturesque setting for al fresco dining or cocktail receptions.
L.A Pizza & Mediterranean Kitchen
L.A Pizza & Mediterranean Kitchen is a popular food institution located at 5616 East Beverly Boulevard in Los Angeles, California. Specializing in delicious Mediterranean cuisine and mouth-watering pizzas, this restaurant offers a variety of options for meal delivery, takeaway, and dining in. From chopped cured meats and fresh cheeses to cheesy pizza bread and oven-roasted sandwiches, there is something for everyone to enjoy. The menu also features classic favorites such as French fries, subs, pasta dishes, and decadent desserts like red velvet cake and New York cheesecake. Locals rave about the one topping pizza and the convenient curbside pickup option makes ordering takeout a breeze. With affordable deals and the ability to pay by credit card, L.A Pizza & Mediterranean Kitchen is a must-visit for those looking to experience the best of Los Angeles cuisine.
The Blue Hole Restaurant Belizean Caribbean Cuisine
The Blue Hole Restaurant Belizean Caribbean Cuisine is a must-visit establishment located at 14008 Crenshaw Boulevard in Gardena, California. Specializing in Belizean cuisine, this restaurant offers a delectable menu of dishes that will tantalize your taste buds. Indulge in our famous Atlantic salmon marinated with lemon pepper, served with white rice, cabbage salad, and plantains. Or try our fries angus beef patty grilled with cheese and bacon, topped with crisp lettuce, tomatoes, and red onions. For a taste of Belizean tradition, savor our soft corn tortilla rolled with juicy shredded chicken, hot sauce, and diced cabbage.
Anthony's Lounge & Ristorante
lemon, capers and spices drizzled with extra virgin olive oil. Prosciutto, Mortadella, Capicola, Salami, Olives & Assorted cheeses. Feta, Gorgonzola, Goat, and Parmigiana cheeses with hummus and olive pate. Fresh mozzarella, served over fresh basil leaves sliced fresh plum tomatoes, and drizzled with extra virgin olive oil and fresh herbs. Stuffed with Prosciutto, asparagus, and provolone cheese. Toasted bread with tomato, onion, garlic, basil and olive oil. Zucchini filled with risotto and shrimp baked and topped with Parmigiana cheese. Jumbo shrimp in a light spicy tomato sauce or natural white wine sauce. Fresh tomato, garlic, and white wine broth lightly spicy. Served with garlic toast. Served with a garlic, white wine and buttery reduction sauce. Served with a garlic, white wine, and buttery reduction sauce. Sliced fresh tomato, garlic, fresh basil, and bufala mozzarella cheese. Includes Salad Add $1.50 to make any included salad a caesar salad. Mortadella, capicola, salami, ham, provolone, Kalamati, olives, pepperoncini, tomatoes & served on a bed of romaine lettuce with Italian dressing. Toasted bread with tomato, onion, garlic, basil & olive oil. Fresh mozzarella, served over fresh basil leaves, sliced fresh plum tomatoes & drizzled with extra virgin olive oil & fresh herbs. Fresh basil, garlic, & extra virgin olive oil topped with fresh tomato. Spicy marinara & cream sauce with vodka & parmesan cheese. Meat or cheese ravioli with choice of meat or marinara sauce. Baked eggplant with mozzarella cheese & marinara sauce. Clams with fresh tomato sauce or natural white sauce. Extra virgin olive oil, garlic, lemon & white wine. Sauteed chicken breast in mushrooms, capers, lemon & topped with white wine reduction. Sauteed mushrooms, bell peppers, onions & fresh tomatoes in marsala wine sauce. Sauteed chicken breast with fresh tomato sauce and topped with fresh melted mozzarella cheese. Sauteed veal in mushrooms, capers, lemon & white wine. Breaded veal sauteed, topped with parmesan cheese, fresh tomato & melted mozzarella. (Milk, iced tea, Pepsi, Diet Pepsi, pink lemonade, Root Beer, raspberry tea, Slice or Dr. Pepper) Chopped spinach with cranberries, candied walnuts, feta cheese with creamy vinaigrette dressing. Mortadella, capicola, salami, ham, provolone, kalamata olives, pepperoncini, tomatoes and served on a bed of romaine lettuce with Italian dressing. Tomato, red onion, basil, extra virgin olive oil and herbs. Each dish is freshly prepared to order- We appreciate your patience We patiently customize or prepare any dish per your request. Cooked to your liking and topped with gorgonzola cream cheese sauce. Served with a side of garlic mashed potatoes and fresh medley of vegetables. Topped with sautéed mushrooms and three liqueur reduction sauce. Served with a side of garlic mashed potatoes and fresh medley of vegetables. Pork Chop stuffed with mushrooms, spinach, sausage, ground veal, and parmigiano cheese. Served with a side of garlic mashed potatoes and a fresh medley of vegetables. (Available only Friday, Saturday, and maybe Sunday) Braised veal shank baked to perfection. Served over saffron risotto, fresh mushrooms, and a tomato secret topping. Topped with porcini mushrooms and sherry reduction. Served with a medley of fresh vegetables and penne with marinara sauce. Collaboration of fresh fish of the day, jumbo shrimp, scallops, New Zealand green lip mussels on half shell, clams, and calamari all joined together in its own seafood broth. Served with a side of linguini pasta. Poached in a white wine broth and spices. Covered with Dijon mustard, capers, and cream sauce reduction. Served with a medley of fresh vegetables and a side of fettuccine alfredo. Crusted with our homemade seasoned breadcrumbs baked to perfection and topped with our freshly made pesto cream sauce. Served with a medley of fresh vegetables and penne pasta with pesto sauce. Prepared on open grill and finished with lemon dill butter sauce. Served with a medley of fresh vegetables and penne pasta with marinara sauce. Served Livornese style with capers, olives, and fresh tomato topping. Served with a medley of fresh vegetables and penne pasta. Baked eggplant with mozzarella cheese and marinara sauce. Crepe filled with ricotta cheese and savory Italian seasonings. Fresh tomato, basil, garlic, and extra virgin olive oil. Homemade ricotta and semolina dumplings in a spicy marinara and cream sauce with vodka and parmesan cheese. Sliced chicken breast and sun-dried tomatoes in a tomato and cream sauce. Broccoli, carrots, peas and zucchini sauteed in a rich cream sauce. Mussels, clams, shrimp and scallops in a light seafood sauce. Shrimp, garlic, and parsley in a spicy fresh tomato sauce. Shrimp, spinach, garlic and parsley in a light cream sauce. A medley of fresh seafood, shrimp, scallops green lip mussels, clams, and fresh fish or the day served over penne rigate pasta in a white wine rosato sauce. Sauteéd chicken breast with fresh tomato sauce and topped with fresh melted mozzarella cheese.
Emilio's Restaurant
Emilio's Mexican Restaurant & Cantina, located at 2340 South San Jacinto Avenue in San Jacinto, California, is a beloved local family business that has been serving up delicious Mexican cuisine since 1983. Founded by Emilio and Shirley Redín, the restaurant is now owned and operated by the second generation of Redín's, JuanCarlos and Toni Redin. With a commitment to using the same tried-and-true recipes that have been passed down through the generations, Emilio's offers a menu filled with flavorful dishes that will satisfy any craving for authentic Mexican flavors. One of the highlights of Emilio's is their famous margaritas, which were perfected by Emilio himself back in the early days of the restaurant's opening. Whether you prefer them blended or on the rocks, with fresh fruit flavors or your favorite tequila, Emilio's has a margarita to suit every taste. In fact, they are so well-known for their margaritas that they have received the Press Enterprise "Reader's Choice Award" for best margarita.
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