Fresh naan bread in Orange, California

Masala Waves Indian and Nepali Cuisine is a vibrant and authentic restaurant located on Beach Boulevard in Huntington Beach, California. Specializing in traditional Indian and Nepali dishes, our menu offers a tantalizing array of flavors and spices that will transport you straight to the streets of Mumbai or Kathmandu. From savory curries to aromatic biryanis, our talented chefs use only the freshest ingredients to create mouthwatering dishes that will satisfy even the most discerning palate. Whether you're craving a hearty bowl of chicken tikka masala or a plate of momo dumplings, Masala Waves is the perfect spot to experience the rich culinary heritage of India and Nepal. Come join us for a dining experience that is sure to delight your senses and leave you craving more.

Tandoor Cuisine of India is a vibrant and authentic Indian restaurant located at 1132 East Katella Avenue in Orange, California. Our menu features a variety of traditional Indian dishes cooked in a tandoor, a clay oven that imparts a unique and delicious flavor to our food. From savory curries to flavorful biryanis and freshly baked naan bread, our dishes are made with the finest ingredients and spices to bring you the true taste of India. Whether you're craving a spicy curry or a mild tikka masala, our talented chefs are dedicated to providing you with a memorable dining experience. Come visit us at Tandoor Cuisine of India and savor the flavors of India right here in Orange!

ADYA is a vibrant and innovative Indian restaurant located at 440 South Anaheim Boulevard in Anaheim, California. Led by Chef Shachi Mehra and Chef Sandeep Basrur, ADYA offers a modern take on traditional Indian street food, tandoori specialties, and rich curries. The menu is carefully curated using fresh, sustainable, and locally-sourced ingredients whenever possible, creating a unique blend of California bounty and bold Indian flavors. Chef Shachi Mehra brings her passion for creating innovative and thoughtful menus to ADYA, drawing inspiration from her Indian roots and global culinary experiences. Chef Sandeep Basrur is known for his signature cooking style that marries traditional Indian techniques with modern practices, resulting in light and healthy dishes that don't compromise on flavor.