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TOP 30 Craft cocktail ingredients in City of Industry, CA
6 results found
Search for local businesses, places and services near you
Maria's taco and bar
Maria's Taco and Bar is a family-owned and operated restaurant located at 288-G Sunset Avenue in Suisun City, California. The restaurant is run by the Reynoso brothers, Jesus and Francisco, who were inspired by their mother Maria to open this unique establishment. The brothers, who hail from a small town near Guadalajara, Mexico, have over 13 years of experience working in the restaurant industry. The menu at Maria's Taco and Bar features authentic Mexican dishes with a southwestern flair, served daily starting at 9 a.m. Customers can enjoy a variety of flavorful and spicy salsas, savory meats, and traditional Mexican beverages like horchata. The atmosphere at the restaurant is described as authentic, with friendly and attentive staff members who make the dining experience truly unique.
Elements
Elements is a trendy clothing store located in the heart of Berkeley, California. Situated at 2937 College Avenue, this store offers a carefully curated selection of stylish and unique pieces for both men and women. From casual everyday wear to special occasion outfits, Elements has something for everyone. With a focus on quality and on-trend fashion, customers can find the perfect pieces to elevate their wardrobe. Whether you're looking for the latest trends or timeless classics, Elements is the go-to destination for fashion-forward shoppers in Berkeley.
Basic Bar & Pizza
Basic Bar & Pizza is an award-winning establishment located in the heart of East Village in Downtown San Diego. With a casual urban space and exciting nightlife, this venue offers a unique dining experience. The highlight of the one-page menu is the thin-crust brick oven pizza, made with only the freshest ingredients. The no-nonsense drink list complements the raw industrial design elements of the 5,000 square foot restaurant and bar, which was converted from an authentic 1912 warehouse. Visit Basic Bar & Pizza for a taste of delicious pizza in a trendy setting.
Caruso's
Caruso's is a luxurious oceanfront restaurant located at 1759 South Jameson Lane in Montecito, California. With a MICHELIN one-star and Green Star rating, this dining destination offers a unique and unforgettable experience for both locals and visitors. Executive Chef Massimo Falsini takes diners on a gastronomic journey through California's central coast, showcasing his Italian roots and commitment to sustainable sourcing. The menu at Caruso's changes with the seasons, highlighting the freshest ingredients from local farmers, fishers, and ranchers. Guests can choose from a 4-course or 8-course dining experience, each dish carefully crafted to perfection. The extensive wine selection and hand-crafted cocktails complement the flavors of the cuisine, creating a harmonious blend of culinary mastery and luxury.
La Choza Mexican Restaurant & Bar
La Choza Mexican Restaurant & Bar is a popular dining spot located at 15257 Gale Avenue in City of Industry, California. This institution offers a vibrant and authentic Mexican dining experience, using fresh and high-quality ingredients to prepare traditional dishes. In addition to delicious food, La Choza also boasts a diverse bar menu with carefully crafted cocktails and beverages to cater to all tastes. The friendly staff and excellent service have earned this establishment rave reviews from satisfied guests. Whether you're craving a classic dish or a unique blend, La Choza Mexican Restaurant & Bar is sure to satisfy your Mexican cuisine cravings.
Range Life
Range Life is a charming neighborhood restaurant and bar located in Livermore, California. Situated in a beautifully renovated 1800’s brick building, the restaurant offers a warm and inviting space that blends rustic and modern elements, making it the perfect spot to gather with friends and loved ones. Focused on locally and seasonally sourced ingredients, Range Life serves elevated California-style cuisine that celebrates the close relationships with farmers, ranchers, and fishermen. Executive Chef Bill, who has an impressive culinary background working at renowned restaurants in the Bay Area, brings a commitment to scrupulous sourcing and creating approachable dishes with extraordinary ingredients.
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