![Guide.in.ua Guide.in.ua](https://guide.in.ua/assets/images/guide300.webp)
- United States
- Alabama
- Alaska
- Arizona
- Arkansas
- California
- Colorado
- Connecticut
- Delaware
- Florida
- Georgia
- Hawaii
- Idaho
- Illinois
- Indiana
- Iowa
- Kansas
- Kentucky
- Louisiana
- Maine
- Maryland
- Massachusetts
- Michigan
- Minnesota
- Mississippi
- Missouri
- Montana
- Nebraska
- Nevada
- New Hampshire
- New Jersey
- New Mexico
- New York
- North Carolina
- North Dakota
- Ohio
- Oklahoma
- Oregon
- Pennsylvania
- Rhode Island
- South Carolina
- South Dakota
- Tennessee
- Texas
- Utah
- Vermont
- Virginia
- Washington
- West Virginia
- Wisconsin
- Wyoming
- Ukraine
- United Kingdom
- Italy
- Poland
- Australia
- Spain
- New Zealand
- France
- Germany
TOP 30 Best handmade noodles near me in San Mateo, CA
2 results found
Search for local businesses, places and services near you
noodleosophy
Noodleosophy is a unique and innovative restaurant located at 41 East 4th Avenue in San Mateo, California. Specializing in delicious and authentic noodle dishes, our menu is sure to satisfy your cravings for Asian cuisine. Whether you're in the mood for a hearty bowl of ramen or a flavorful stir-fry, our chefs use only the freshest ingredients to create mouthwatering meals that will leave you wanting more. With convenient takeaway options available, Noodleosophy is the perfect choice for a quick and satisfying meal on the go. Come experience the philosophy of noodles at Noodleosophy today!
Shugetsu
Shugetsu is a Japanese Tsukemen and Ramen restaurant located in San Mateo, California. Originating from Ehime, Japan, Shugetsu specializes in signature dishes such as Tsukemen and Abura Soba, developed with special knowledge and techniques acquired through years of experience. The ramen broth is based on chicken and enhanced with dried seafood and Kajita Shoten’s special soy sauce for a rich and tasty flavor. Shugetsu directly imports most of its main ingredients from Japan to ensure authenticity and uniqueness. The restaurant uses original wheat flour from Hokkaido to create chewy and sticky noodles for their Tsukemen and Ramen dishes. Kajita soy sauce, aged for 18 months, provides richness and flavor to the soup. Dried seafood powder adds depth and complexity to the soup base. Tsukemen, a dipping noodles dish, is a signature offering at Shugetsu, where noodles are handmade daily for freshness and quality. The restaurant does not use MSG in their products, prioritizing natural and safe ingredients. Shugetsu’s commitment to excellence has earned them recognition in The Michelin Guide Hong Kong and Macau since 2014. Enjoy a taste of authentic Japanese cuisine at Shugetsu in San Mateo.
List of local businesses, places and services in California
⭐ business help 🔍 services ☎ phones 🕒 opening times ✍️reviews 🌍 addresses, locations 📷 photos