Native

"Had time before our flight, so we explored all the Terminals and found this place. I've always wanted to taste Nyeshas food, especially after watching her on Top Chef. The food was exceptional, I had the white bean & duck sausage soup. It was flavorful and hearty. The Korea style fried chicken sandwich didn't disappoint, and I really enjoyed being able to relax and have a good meal preflight."

"During a layover I decided to eat here at Native. I was given a menu right away and then seated where I wanted to sit. The server was nice and prompt. Food arrived quick. I ordered the wings. They were crunchy and tasty. I would order them again definitely!"

"Huge disappointment! I was literally salivating as I looked forward to eating a big breakfast at Native ahead of my flight, since Eater LA had named it one of three stand out restaurants in the entire airport. It was one of the worst burgers of my life, if not the worst! The patty was overcooked to the point of being burned (not even just charred) and so dried it had no taste. The egg, cheese, bun, caramelized onions and tots were alright but the state of the patty ruined the whole thing. Such a bummer! Oh and expensive for what it was $47 including tip for a breakfast burger and coke."

"Prices are like downtown Hawaii or Minneapolis. Could easily spend $100 for two people. Food was like KFC quality. Maybe it's good as a bar only? Left feeling hungry. Won't return."

"Tried Native by Nyesha when I was having a layover. The place provides you a nice ambience to sit and relax over some food and drinks. The staff are very friendly. They were trying to check and ensure that food was cooked as per the requirement. I tried a Steak burger. The patty was cooked well and it was nice and juicy. The hashbrowns that were offered on the side were also really crispy and nice. Overall the food and service was good. Be aware of the 18% gratuity that gets auto added on the bill.This makes the prices look little steeper. Considering it is an airport, can't complain much."