Vestal Bakery & Deli

"The gluten free pizza crust is better than the standard pre-made gf crust. It’s nice to have something different than the same crust everyone else uses. It seemed to have more substance to it than most, and tasted fresher. I didn’t ask what they use and if they make it in house, I think I tasted some cauliflower. I first tried this gf pizza when someone else bought it for me and I had to come back and have it again. I ordered Chicken Spiedie with Mushrooms. Toppings made it extra pricey, but that seems to be the day and age we live in. 50$ for two pizza’s, a more expensive meal when my husband and I each have to get our own. He says his was “a good solid pizza.”"

"First, the service was terrible.. the woman in the baseball hat that “helped” us was wildly rude…I ordered a turkey sub and asked for mustard on the side, apparently to get a condiment on the side costs extra..ok whatever put it on the sandwich then. Can I add roast beef to the sandwich “you know that’s extra right?” Yes of course I want it anyway (I completely understand the meat isn’t going to be free) yet I was charged for it and she didn’t put it on the sandwich… I was charged $30 for a salad and a sub that had maybe 3 pieces of meat of the e whole thing (with a bag of chips and 2 drinks) for a sandwich that was not edible 2 people tried to eat it. I could have overlooked maybe the food not being great because it was an off day but for what I was charged the rude woman who helped me and the price for the food I WILL NEVER GO BACK and you shouldn’t waste your time or money there.."

"Never been before today, and it's amazing! Everything is made fresh for you. Counter people are friendly and prompt. Food is hot. Nice variety of drinks, chips, dessert and meals."

"Usually the food is really great here, tonight was a disappointment. Ordered chicken fingers- got burnt 5 oz chicken filet cut in half. Wings over cooked and no dipping sauce (asked for ranch instead of bc), thought maybe they got confused as we didn’t need the sauce for the fingers but still got a bag of celery soaked in wing sauce along with my seat that now is covered in wing sauce as the container leaked all over. We normally love the pizza it was a bit undercooked but not horrible tonight. Over $50 for barley edible food."

"Mentioned this to a worker and asked her why the pizza had so much sauce with no cheese. Her answer was…that’s what happens when we cut it. There’s nothing we can do about the cheese pulling away when cut the pizza. Simple answer don’t drowned the pizza with sauce and not add the cheese!! Treat your customers with respect and take care of them!!"