Bell & Anchor

"This place is hands down a must! The apps were all delicious and of course the oysters are a must. The tuna poke was very fresh and delicious. The hand cut fries are a must. The filet was perfectly cooked. The espresso martinis were made to perfection. The bartenders are very friendly and personable"

"For me a 3.5. Overall a nice restaurant with pretty good food. Chowder was tasty but the best appetizer was the frito misto. Perfectly crunchy batter and not at all oily. While chowder was good it was a little inconsistent. Some bowls were hot but some were barely warm and it was a little watery. Octopus special was also good, octopus was tender and cooked well. PB&O was a little odd for my group. I think the kimchi flavor didn’t work for us. Fish and chips was an overall favorite, tender flaky fish and crispy batter but some pieces were soggy on the bottom . Caesar salad was good. Beautiful presentation and flavorful dressing. Garganelli was a little underwhelming. Sauce was a little bland and the lobster didn’t add much flavor."

"My wife and I have been dining at the location prior to the name of Bell and Anchor. Since B&H took over the location it has become regarded by local and seasonal home owners as a go to restaurant. Yesterday my family took me there to celebrate my birthday and we frequently dine there for a great meal. Great food and water views !!"

"This was my 4th or 5th time and each time was delish! Tonight I had the crab stuffed oysters which were the best oysters I have ever had! The flat iron steak was flavorful, tender, cooked to perfection and beyond tasty! We also shared the lobster pasta which was incredibly delicious! I never skip desert so I got the apple cake dessert and it was out of this world!"

"Great from start to finish. The drinks all the way through to dessert were delicious. Opted to sit at the bar. Our bartender, Carl, was great. His recommendations were perfect. We will definitely be back. Thank you for a perfect evening."