710 Bodega

"The assorted platter was very flavorful and great sized portions."

"We started off with a house made sangria (very bland tasting) and a margherita (which tasted like dilute juice without any alcohol). Had a few very good dishes, including our favorite the crab stuffed Piquillo peppers. Some other good dishes were the Patatas Bravas, Brussels Sprouts and Calamari. The 2 meat dishes we had were very poorly done - Pincho Pork Ribs tasted like the ribs were pre boiled and then recooked (dry and tough). The worst was the Pollo al Ajillo chicken skewers which was incredibly bland even with the sauce. So avoid the drinks and you'll need to be selective on the food choices you make."

"We came here for dinner one of our nights in Park City. The ambiance was amazing. We had a friendly waiter (Javier I believe) who checked on us regularly. The drinks were really good. The food was also good- I especially enjoyed their selection of salads. It was a nice experience in a great location. Definitely try to swing by if you are in the downtown Park City area. You won't be disappointed."

"If you have ever had good tapas - this restaurant will be a letdown in comparison. The pricey appetizers were satisfactory at best, but gave little hint of authentic Spanish cuisine. Additionally, one of the staff also spilled our bottle of red wine across the table onto my coat, purse, and hat and then did little more than offer some sanitizer to clean it off.. so not only was the food underwhelming, but now I need to replace my wine-stained coat. It is by no means a 4.5 star restaurant as the reviews may lead you to believe."

"I liked this restaurant but my wife and I didn’t love it. Service was good. Looking at the dishes we ordered: —Brussels sprouts—nicely done though the bacon was cut pretty small —Mussels—half the shells didn’t have mussels in them and it seemed a little small. Sauce was good —Tortilla—done well and tasty —Duck spring roll—overall good but not amazing My wife enjoyed the sangria The atmosphere was a bit lacking as there was a group of adults with about six kids running all over the restaurant including into the restroom when I was using it. I realize this isn’t really the fault of the restaurant but the situation was what it was."