Poplar Street Pub

"Did not have anything to eat. Was their to experience Squatters Craft Beer. Yasty! You will find them very attentive & know what they have behind the counter. Definitely worth a look see."

"I was here for a training conference for work. I was craving fish and chips and beer. I was blown away by how nice all the staff was. As soon as walked in we were greeted by the person checking IDs. We had a quick chat about the snow and how we were hoping our flight out would not get delayed. He was super pleasant. It was slow so the pub was open seating. We chose to set at the bar we were greeted my staff and they were all attentive. I ordered the fish and chips. They were delish! The beer is good and cheap. Coming to visit Utah I was was weary of how places would treat visitors but I would have to say that being here for the week has made me think of maybe I could leave CA. All in all this is a great place to eat and drink 10/10"

"Dry January at the bar! We came in and they had a great selection of non alcoholic beers. I got a Shirley Temple haha but definitely one of the best! Waitress was super sweet and even had them turn up the music so we could hear it at the pool tables. I got the French dip and fries and they were 10/10. Always love stopping in here :)"

"I passed around ten locations before deciding on Poplar Street Pub. The outside is as inviting as the inside is warm and friendly. The inside was almost entirely empty, save a few patrons at a single table. The service was incredible, bartenders and wait staff alike. The atmosphere was just what you imagine. Some parts more communal, some parts more catered to having a few drinks at the bar by yourself. The pool table appeared to be in great condition and the entire restaurant seemed very clean and appropriately lit to show that but again, appropriately less so in the bar area. Firstly, the portions of the food were insane. Literally the portion sizes of a bygone, pre-covid era. I'm a grown man and left almost a quarter of the burger and some fries. The spicy jalapeño burger was a cheeseburger with an aioli on the side. The burger looked and tasted as if it were pre-formed and frozen but again it was massive. The bun and toppings were very fresh. The aioli was the only thing differentiating this from a cheeseburger and it was mediocre at best with very little flavor. To the fries, I added the garlic option for two dollars and they were fine. It is slightly irksome when restaurants charge an additional fee for a topping then sprinkle it gingerly on the topmost layer. Overall it was fine not great but the ambience, environment and service made up for it."

"Great local spot, been coming here for over 10 years whenever I am in town. Not fancy, but service has always been at least good, and most recently top notch and entertaining! Reasonably priced food, love their pizza and local beer selection. The outdoor patio is nice too, but they do allow smoking outside. I don't care for smoking but there was enough of a breeze to make it a non issue. They do have a couple of pool tables too. Overall good bang for the buck, and cool people."