Pago
About the Business
Pago is a trendy and inviting bar, food, and restaurant located at 878 South 900 East in Salt Lake City, Utah. Offering a diverse menu of delicious dishes made with locally-sourced ingredients, Pago is a popular spot for both locals and visitors looking for a unique dining experience. The cozy atmosphere and friendly staff make it the perfect place to enjoy a meal with friends or grab a drink after work. With its commitment to sustainability and community, Pago is a must-visit destination for anyone looking to support local businesses and enjoy top-notch cuisine.
Photos
Location & Phone number
878 S 900 E, Salt Lake City, UT 84102, United States
Hours open
Monday:
5:00 PM - 9:00 PM
Tuesday:
5:00 PM - 9:00 PM
Wednesday:
5:00 PM - 9:00 PM
Thursday:
5:00 PM - 9:00 PM
Friday:
5:00 PM - 9:00 PM
Saturday:
5:00 PM - 9:00 PM
Sunday:
5:00 PM - 9:00 PM
Reviews
"Our friends introduced us to Pogo, and we really enjoyed it. The food has incredibly fresh flavors and textures and this should be on your "must do" list if you are a foodie and in the SLC area. Atmosphere is warm, comfortable, and welcoming. It is on the smaller side, but this adds to the coziness of the experience. Will be back soon."
"This place is amazing! My partner and I had the best experience. Five stars for beautiful presentation of the food. Every dish not only looked beautiful but also had an amazing combination of flavor. Our server really made us feel welcome and was very helpful. Lastly, the atmosphere of the restaurant is so cozy, and was a perfect feel for a date night out. We were very pleased!"
"Pago is a very small yet cozy place for an intimate dinner with friends or a date or just as a couples night-out. Definitely try the Burrata and the sourdough bread with the spread is amazing. A must try even if it's just for a glass of wine."
"We went for their pumpkin and orange wine pairing menu. The wines were great, really interesting and paired great with the food. The food was NOT worth the price. $55 for kale salad with pumpkin, main course was plain pasta with balsamic sauce and third course was a super sweet bunt cake with chai marshmallow. There was so much pasta but it was so bland tasting I didn’t take a picture because it was just a plate of noodles. My husband got the beet salad and that was by far the best thing we had. He also got the steak but it was under seasoned and the potatoes were bland. Very unimpressed for the price. Most people did not finish the desert because it was so sweet and hard to follow a full plate of noodles. Would have been better if the courses were half the size and there was an additional course."
"Great tasting food and the sauces were incredible. We had Casio Pepe, lamb shank and the Rigatoni with meatballs. We started with the cheese and charcuterie board. It was all delicious. Dave our server was top notch and a wonderful host."
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