Fajita Grill Togo 9460 South Union Square, Sandy, UT 84070

"Good flavor, but I would have liked a little more on the plate. We ordered a lunch chicken fajitas and a lunch double enchiladas, and maybe I'll be criticized for criticizing the portion sizes of lunch menu items, but at $14 lunch for fajitas and $12 for enchiladas, I still want to leave feeling satisfied. The lunch double enchiladas did not allow for substitutions. It comes with one chicken and one cheese enchilada which was okay for a fixed lunch menu item. The flavor was absolutely there. The red sauce had a lovely trailing heat and excellent warm flavors. While the chicken inside was shredded, but still moist and easy to cut with a standard knife. The cheese was mild, so it took the flavor of the sauce well, but I would have preferred protein. And the rice was fluffy and well seasoned. It was a good plate of food. Unfortunately quality doesn't make me less hungry, in fact it makes me more hungry. Looking at the menu online, for one more dollar the enchiladas de mole comes with four enchiladas. This makes it feel even more disappointing to order the menu item for suckers. The fajita chicken was the pan fried variety and served up with onions and bell pepper. The flavor on the chicken was good and the meat wasn't overcooked, but I do like having a little more veg to have a bit more snap in every bite. Kudos for giving 4 tortillas though. Why 3 seems to be industry standard I don't know. Finally, although what was served tasted good I was disappointed in the lack of celebration. Fajitas are joy. Here, at a place named "Fajita Grill ToGo" there was no celebration. No sizzling hot plate. No beautiful sliced meat on a bed of veggies. No side plate with sour cream, pico, lettuce, or cheese. It felt like the to-go version of fajitas where they forgot the sides... Hmmm... Yes I ordered off of the lunch menu, but am I really supposed to assume the dinner menu is that much of a richer experience? Flavors were great. Value and experience bring it down a bit."

"Need a place that has birria tacos? This is the place! The fajita burrito was perfect. The food is so delicious. It all came out freshly made. The waiter was very friendly! Don’t miss the opportunity to come here. It’s a small, comfy place."

"Ladies lunch with my mom and daughter and we decided to try this cute little place. It was a little hard to find because the place next door makes it look like they have both spots but they don't. This place offered the Best Service I've had in a very long time and the food was so good! We opted to sit outside so we could see the gorgeous fall mountains, but the Chef and wait staff didn't forget about us and kept coming out to make sure we were happy. The chips and salsa were super tasty!! My daughter got the Quesabarilla Tacos, my mom got the Chile Relleno, and I got the Fajita Nachos. We all swapped plates so we could try everything and it was all really good. If you go I recommend getting all the salsa and sauces you can because they add that extra pow of flavor without being too spicy! I also recommend the Fajita Nachos (I stepped back in to say goodbye to the staff and then them for the meal and forgot about my Togo box...I talked about those nachos for days after) and the Quesabaria Tacos!!"

"Small place with authentic music playing. The interior decoration is colorful. You get complimentary chips and salsa and both were wonderful. I had both chicken and cheese enchiladas with a side of rice and beans. Best enchiladas, rice and beans I've had in the valley thus far. The enchilada sauce was amazing. I would definitely recommend trying this place out."