Charlie's Bar & Grill

"Best steak around...can't beat the flavor or price and it's as large as your plate. It's a very old establishment so don't let the interior run you off cause the food is well worth it. NOTE: serves sodas, tea and beer, no cocktails and is cash only."

"If this place hadn't been personally recommended to me, I NEVER would have gone, let alone found it. We traveled more than 20 miles and I questioned if we were at the right place. The unassuming building-lacking any welcoming signage- was strange. But, apparently, when you are great, no signs or awesome building fronts are necessary. The street is bare. The buildings are empty. But, in front of Charlie's, the parking spaces are full. It's dark. Floor tiles are missing, seat cushions are torn, but the staff is awesome, and the steaks are amazing. Canned beer and soda only. We ordered the ribeyes. Holy moley, they are HUGE and oh so flavorful. It took quite a while for the food to be delivered to our table, but the view of the kitchen area and the precision of the culinary dance was awesome to watch. Once again, if I didn't know, I never would have gone, but I look forward to my next visit."

"I may....or may not have consumed this delicious slab of celebratory beef. Best steak outside of a Michelin star rated establishment. Service was top notch. TAKE MY MONEY!!"

"The staff was extremely friendly! I just had the best steak that I've gotten in a long time! 2/10/22 Tonight, I tried the double burger tonight. It was huge! The patties were about 3/4 of an inch thick and very juicy! The burger had to have been at least 8 inches thick. It was delicious! I don't know how I managed to eat it all, but I did!!"

"Wow! Delicious! First we ordered the Trio appetizer: Bottle caps (fried jalapeño slices), beer batter breaded mushrooms, ranch dip, and chips and salsa. It arrived moderately quick. The breading on the mushrooms was crisp on the outside and the mushroom was tender on the inside(not watery). Bottle caps were flavorful and crisp. Salsa was tasty and chips were fresh. We ordered a couple of rib eye steaks which were cooked to perfection(medium and medium rare). It was very tender and had a hint of Worcestershire. The Large salad was chilled with Bite size pieces of lettuce, slivers of carrots and dressing of your choice. I ordered okra as my side and my husband ordered the onion sticks. Both were equally delicious. We drove 40min just to try the highly acclaimed steak. Well worth our time. We Will be back."