Rutilios Los Lunas

"I tried this place and it was pretty good. Tons of people were here and we waited a good 30-45 to be seated for lunch. They do have warning signs that things are made fresh and take longer, however i think they are just short staffed. I ordered the chile rellanos however you spell it and it was pretty good, not exactly like we have it in chicago but it was good. Im told this is more texmex by my hispanic buddies so take that for what it is. Service was okay, staff was very friendly and fun however the kitchen just takes a very long time. Definitely would love to come back to try some other things. Thanks all and good luck!"

"This is my fourth time here and it is as good as it was the first time. Biscuits and gravy were delicious. The wait staff is always friendly."

"After 2 years of plandemic and providing in-home care to my elderly mom, I finally had the opportunity to stop by this establishment for lunch today and I was not disappointed. From the welcome as I walked into the restaurant to the friendly service to the great food, it will definitely be a place to return to. The coffee had great flavor, the ice water was definitely well filtered, and the food was overwhelming, tasty! The chicken fried steak and eggs was lunch, with leftovers for breakfast the following morning! The eggs and potatoes included in the meal were perfectly cooked. Emphasis on perfect. No burning of the whites, yoke perfectly smooth. The pictures I took don’t do this place justice, but you won’t be disappointed here."

"Rutilio's is our favorite restaurant in Los Lunas. They aren't open for dinner but their breakfast is always perfect. Never been disappointed. Prices and service are perfect too. Can't go wrong. This is our Sunday morning tradition. 1 meal won't fit on 1 plate."