Europa Food. Farm. Festival

"I was there Tuesday. 3/6 11am . I walked in and said hello to the guy at the register. He said nothing, then I said hello again he looked up and said”huh” then looked back down. He was busy making himself a coffee. So I waited. I let him know I’ve never been there before and was asking questions about the restaurant. He gave me very short answers I could tell he was in a bad mood. He was pretty damn rude. I ordered the Viennese breakfast. Which ended up being an overcooked omelette and mash potatoes served in a casserole dish. It was sooo hot I waited 15 minutes till I could bare the heat. I thought it was insanely overpriced for what it was. To be fair the cook that delivered the food seemed nice. She also warned me that it was very very hot and to be careful. Just a little advice for the owners, whoever is at that register is the face of the place. They control the whole atmosphere of your restaurant. Also don’t ever serve food that can hurt your customers. I still have blisters in my mouth from your food. I had a horrible experience at your restaurant. I will not be back nor will I recommend it. Also almost destroyed my car trying to pull out of parking lot. There’s a large pothole that needs fixed."

"This place is a hidden gem! I would never know this place was here if it wasn’t for my sister, who came down to help with finalizing my father‘s plans after he passed away I’m a new transplant from Connecticut. The food here was phenomenal. You can’t get fresh eggs them this place, because they actually have chickens on the premises, I had the Belgian waffles they were phenomenal. My sister had the smoked salmon and locks. She says it was probably the best she’s ever had amazing food and a delightful surprise."

"We stopped by this place during our trip to New Mexico, and even after a month since returning, it still crosses my mind. The ambiance was therapeutic, and the menu was a sincere reflection of authentic European homemade cuisine."

"Gorgeous cafe and event space, even in the winter when the outdoor options aren't quite as enticing! We found a nice spot to hang out and work during the week (WiFi was excellent) and had a fantastic lunch with drinks. I really appreciated the person working letting me order a side salad, even though it wasn't listed on the menu - I needed some greens! Also, the French cider they had available may have been the best I've ever tasted. Both bar and cafe items are available, as well as a full menu of food options. Excellent service and great vibes."

"Cute place for sure but the service seemed lacking they seemed a bit gruff maybe it was just a bad day. Food was good and was plated nicely expect to pay about $12-$18 for a meal. Overall it was a nice place to sit and have a meal. Chickens and roadrunners were nice to watch in the outside area."