Bokujo Ramen
About the Business
Bokujo Ramen is a cozy and inviting restaurant located at 518 Mount Rushmore Road in Rapid City, South Dakota. Specializing in authentic Japanese ramen dishes, Bokujo Ramen offers a delicious and satisfying dining experience for all noodle lovers. With a menu featuring a variety of flavorful broths, fresh noodles, and toppings, guests can customize their bowl to their liking. Whether you're craving a classic tonkotsu ramen or a spicy miso ramen, Bokujo Ramen has something for everyone. Come visit us and enjoy a comforting and tasty meal in a welcoming atmosphere.
Photos
Location & Phone number
518 Mt Rushmore Rd, Rapid City, SD 57701, United States
Hours open
Monday:
4:30 PM - 8:00 PM
Tuesday:
4:30 PM - 8:00 PM
Wednesday:
4:30 PM - 8:00 PM
Thursday:
4:30 PM - 8:00 PM
Friday:
4:30 PM - 9:00 PM
Saturday:
4:30 PM - 9:00 PM
Sunday:
4:30 PM - 8:00 PM
Reviews
"I had the oxtail dumplings and bison raman. The dumplings were very good! The raman was also good but could've been a bit more flavorful/spicy. The service couldn't have been any better. I was seated immediately and I ordered the special appetizer which arrived within 5 minutes. The servers were very friendly and attentive. The place looks pretty cool."
"Super fun place for brunch, lunch or dinner. Cool stylish decor and a top secret karaoke lounge and meeting aria. Perfect for corporate team building meetings and small private parties. Birthdays would super fun here. The ramen house features ingredients sourced from locally from sustainable farms, foragers, and ranchers. The pork belly or mushroom buns were tasty along with the hot green tea in oversized mugs. I plan on visiting throughout the year to see how the menu changes with the seasons"
"Wow. W.O.W. No need to pan for gold on your next trip to Rapid City. Bokujo Ramen is the Black Hills gem you didn’t know you needed! We had dinner for 8 in the party room, and everyone loved it. The Bokujo team was welcoming, friendly, helpful and attentive. Chef Justin Warner greeted us at the door and showed us some of the fun features of the party room, and the entire team echoed his warm, welcoming vibe. No surprise: every person we talked to seemed to love working at Bokujo (and most have been there for much longer than the average foodservice gig). Happy team = happy diners!! And they nailed all the details: waters were refilled well before they could go dry, every piece of advice was spot-on, and they took the time to search for additional sizes when we wanted to buy shirts (well after close) on our way out. The food was exceptional. Every ingredient played a part in elevating Bokujo’s ramen dishes instantly into the category of favorites usually reserved for lifelong comfort foods. Bokujo navigated food sensitivities with ease and charmed even pickier eaters (and teens whose preferences change faster than the weather.) The only disappointment? Bokujo is too far away from our home for frequent visits, but it’s well worth the 8-hour drive! A few recos: Book the party room even if you weren’t planning a party! Instant impromptu celebration! Don’t miss the @RSVLTS shirts on your way out. The cool retro designs are tons of fun. We also love the Bokujo Ramen mug and tshirts we picked up there. Visit the winebar next door on your way out for amazing natural vino, and stock up on honey and tasty fancy salames. We picked up everything we needed to stock our AirBnB, and got fun foodie gifts for our doggie sitter and ourselves!"
"Everything I tried was delicious and surprising. Justin from Guys Grocery Games, is very down to earth but inventive with his ramen and other creations. My favorite is the Tonkotsu (Pork Bone Broth) ramen and the Foil Mushrooms. This place can get busy, so I recommend coming early. Street parking available. And only inside seating available. I highly recommend this Ramen shop."
"The staff was very friendly and attentive. I had the bison ramen and my wife had the mushroom. Both were very flavorful and the bison was so soft it fell apart. Getting to talk with the owner was a bonus. Loved the Japanese decor."
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