Musashi Japanese Restaurant 1765 North Academy Boulevard, Colorado Springs, CO 80909

"Had a great dinner here. Such a fun inviting atmosphere with all walks of life. They make their teriyaki sauce over two days time; it's the best I've ever tried."

"Tried this place once it was great. Amazing service. Amazing food! Tried to call to make a reservation on a Wednesday night and was told they didn’t have enough cooks to fit my party. Then tried to come again walk in at 5 pm on a Saturday when they open just to tell us they’re completely booked on reservations and can’t take any walk-ins till 7 pm. I GIVE UP. Sad to say it but they lost a customer forever."

"Are Chef Jeffrey was excellent. We will definitely be back and we will ask for him again. It was my daughter's birthday and we had such a good time time. Thank you and our food was really good."

"Echoing other reviews regarding cleanliness, but the food was pretty good. Salad dressing was a little watery as if it'd been thinned out, but soup was to die for. I got musashi special which came with a small glass of okay plum wine. Good and sweet but a bit mediciney. By the end of the glass it grew on me. One thing I loved is the chef was attentive to food sensitivities, cooking the gluten free meal first on it's own then cooking the rest. Unfortunately that took a lot of time, and our entire experience was over 2 hours. He also cooked veggies separate which took no extra time and allowed people to choose what they wanted - loved that. The rice was great, and made even better by pouring the ginger sauce on top. My steak was delicious, but nothing in comparison to my partners filet mignon. Next time, I'll definitely get the filet. As for cleanliness, there IS thick grease coating the walls, ceilings, and support beams which is a big fire hazard. Bathrooms are disgusting and need updated as well as deep cleaned. Crevice next to hot grill collects old food and grease, and of course bacteria."

"Loved sharing a hibachi table with other fun people! It's a great way to socialize. The chef was so fun and put on a great show. The food turned out pretty salty, and there was 4 mishaps with our seating, but once we finally got sat in the right place we were so glad! The people we met were very fun. This is a great place to try at least once. I was not impressed with the bloody Mary but i'm kind of picky about those."