Jet's Pizza

"I’ve not ordered from Jets before. I ordered half sausage, half supreme. I assumed supreme was veggies plus sausage or pepperoni. Jets supreme consists of onion green peppers and banana peppers. I wish that person could have told me that their supreme was not really a typical supreme. also, I didn’t really see pictures or anything I know It’s all on their website, but I just walked in. Last thing is is that the bottom of the pizza was kind of burnt. Overall not a great experience. Probably just stick with Domino’s next time."

"The service here is an absolute joke. I ordered online ahead of time (hours before picking it up) and when I arrived, they needed another 30 minutes to make it. I understand that restaurants can get busy, but plan on your order *not* being ready. If that bothers you, don't worry--you'll get a shrug and a sideways look that makes it clear that the people working here couldn't possibly care less."

"Dang good pizza! I thought this place was like the big chains, but I was wrong. I am very happy with the quality of the pizza at the price point. The pizza here is well worth the price. Jet's may not offer a fig jam and arugula option (for $35), but if you want a good pizza at a fair price then give them a try. During my 3rd visit to this Jet's, I had the privilege of meeting the owner, who is a very nice young man, proud of his business. The other workers I interacted with seemed very happy. I highly recommend you give this place a try."

"I hate to say this, because jets pizza used to be the best pizza around! I ordered a pizza last night for delivery. It took about 45 minutes to arrive, and when it did, it was disgusting. It wasn’t hot or warm. The crust tasted like it was day old dough, so disappointing. The toppings were sparse. I don’t know what’s happened to Jets, but they certainly will not get any more orders for me. Anybody have any recommendations on pizza? Places that serve warm or hot pizza on fresh dough?"

"IMO, there is no competition for a thick crust pizza. I'm from Michigan and grew up eating Jet's Pizza! Have been so pleased with every pizza I've gotten there since they came to Colorado. I always get the XL because you get a row of slices without the crust; which I love. This is pepperoni and mushrooms. So perfect!"