DANTE
16901 Wright Plaza, Omaha, Nebraska 68130
About the DANTE
DANTE is a vibrant bar, food, and restaurant located at 16901 Wright Plaza in Omaha, Nebraska, United States. We pride ourselves on creating ingredient-driven dishes using fresh produce sourced from local farmers. Our newly appointed Head Chef, Seth Lacy, brings his personal favorite Italian dishes to the menu, showcasing his passion and culinary skills. We are currently looking for a talented Pasta Maker/Prep Cook to join our team and help us continue to deliver exceptional dining experiences at Dante. Come and experience the flavors of Italy with us at Dante in Omaha.
Photos of DANTE
16901 Wright Plaza #173, Omaha, NE 68130, United States
Opening hours of DANTE
Monday:
Closed
Tuesday:
11:30 - 21:00
Wednesday:
11:30 - 21:00
Thursday:
11:30 - 21:00
Friday:
11:30 - 21:30
Saturday:
11:30 - 21:30
Sunday:
11:30 - 21:00
Reviews of DANTE
"We’ve been wanting to try this place since we moved out here, and I’m sure glad we finally got to go. It’s been vaulted to the top tier of restaurants for us out here in Omaha. We started right out the gate with greatness. We started with the Fritto Misto, the squid was fried to perfection, with the perfect layer of crisp to complement the squid. The flavor was out of this world, paired with the potatoes, chili, and the lemon aioli. I could have ordered this dish three times over and been satisfied just snacking on this all night long. As for the entrees, the pizza Napoletana was out of this world. You could tell it was going to hit from the aroma as soon as you walked in. It is honestly the best Napoletana I have ever had, in Omaha, in DC, in NY, really anywhere. We decided to be adventurous and go for the featured pizza. The pistachio pizza. We didn’t know what to expect, not only were we not disappointed, but we were more than surprised. The blend of the pesto, mortadella, mozzarella, mint, and pistachio hit just right. This is going to be a regular item for us moving forward, and I’m an Amore di Carni kind of guy. As for the bolognese, I don’t even know how to explain it. It is hands down the best tasting bolognese I have ever had. As for the service, I really appreciated our server. Great conversation and great recommendations throughout the night. Couldn’t ask for anything better. Looking forward to our next visit already."
"Stopped in to celebrate anniversary dinner. Ordered the meatballs appetizer, funghi Bianco pizza entree, and wood fired Brussels sprouts side, and gelato flight for dessert. All were quite delicious, though the Brussels sprouts were a touch under salted for my taste, unless you got a bite with the bacon pieces. The wine selection was broad. The staff were welcoming, friendly, and informative. It was a touch loud given the open atmosphere, so if you're looking for a more intimate place, maybe go when it's less crowded. Definitely recommend!"
"Four stars for good food, nice atmosphere, and great service. All of the dishes were good, but missing some flavor depth on the chicken and gnocchi dish (this dish was pretty bland), as well as the ricotta gnocchi (also bland and a little dry). The brussels were perfect. The pork belly app was nice."
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