The Yummy Crab 3175 East Tropicana Avenue, Las Vegas, NV 89121

"We ordered the fried haddock basket with sweet potato fries for a $1.00 upcharge. We also ordered a snow crab boil and a snow crab boil with craw fish both medium spicy. We also ordered unlimited rice as an extra charge and corn. The fried haddock was a huge order and the sweet potatoes were excellent. The crab boils we ordered were both with garlic and butter and it was delicious. I wish they gave you actual stainless steel silverware and not plastic forks and a real dish for your rice not a paper dish. The paper dish fell apart from the rice towards the end of the meal. I think instead of paper napkins they should offer wet wipes for your hands as it gets very messy eating crab from shells with sauce. It was like being served a pricey tasty meal in a picnic with all paper products and cheap silverware. We had to ask for a bucket to place our bones in and had to chase the waitress down for extra rice etc. she never checked on us to see if we needed anything. Overall the food was excellent but at these price points real dishes and silverware should be offered."

"Food was really good. It was my first time having Fried Oysters (Cavite Crunch) and it was amazing! Taste really fresh seasoned oysters."

"It was my first time going to this restaurant. We of a party of seven with four small children. The staff was extremely friendly catered to all our needs. The food was great! We ordered a little bit of everything there was zero complaints. I really like the atmosphere. It's very laid back and relaxing environment. If you're looking for a seafood boil I would definitely recommend!"

"If you want delicious food that make you satisfied, Come on this one. Their seafood is fresh and the sauce was so good. Make sure you will get rice because the sauce is perfect with it. The staff are very friendly. Perfect place to bring your family and friends here and have fun with the karaoke. All in all thumbs up! More Power and Godbless The Yummy Crab."

"Excellent seafood with American or Philippine flair. As someone who travels to the Philippines and Thailand regularly, I am familiar with many of the sauce flavors from both countries. Of the three Philippine flavors, I will say they are on point. The four American flavors are just as good. Nice chuncks of garlic in the garlic butter sauce. Don't forget the rice or bread to go with the sauces."