Naomi's Island Cafe

"I went for Dinner, on Sunday is the Brunch menu all day. Good selections, I tried the Jerk chicken with rice and beans with plantain. I must admit the food was delicious, very authentic and pleasantly seasoned. My hats off to the chef, I will totally be back. The atmosphere was great, it was spacious , airy, and great view, located on the 2nd floor looking out into the city. The waitress was very friendly and professional. There was a live DJ on site that was doing his thing, great selection of music. Seems like a great place to also have a party or event."

"My server was very sweet it's unfortunate that we got there at 1245 and wanted to order ox tails. Our server informed us that they wouldn't be ready for at lease an hour and a half which wasn't horrible we ordered other items on the menu in while we waited the food was really good. I ordered the catfish and grits which was so delicious and a virgin drink. Well after 2 1/2 wait we finally got ox tails around 315 and they were cold which was confusing. Also there was only 4 of us and yes we ordered a good amount of food but then was automatically charged 20 percent gratuity after waiting 2 plus hours for ox tail. My friend ordered the panty ripper and has an allergy to oranges which wasn't listed on the drink description but came with an orange garnish. Overall 3 out of 5"

"So, so good! Best Ox Tails I’ve had in a long time. Expensive but worth the price. The rice & cabbage were more flavorful than I’ve ever had. The plantains were so soft & sweet. Also had the jerk chicken wings. I didn’t realize it was another meal. I’m not sure if you can get them a la carte but if they don’t that would be my only suggestion. Highly recommend."

"This is great Caribbean food! I highly recommend this restaurant to everyone visiting Las Vegas. I enjoyed the flavor of the jerk chicken and shrimp.The brownie dessert is a great finish and enough for two or three people.The rum punch is good and served from their full bar with the Caribbean background music completing the vibe and compliments the food and atmosphere."

"This is the best food I’ve had in Las Vegas so far. I am actually amazed at the authenticity of the food here. I ordered the oxtail and jerk combo plate. I got cabbage on the side, let me be the first to say- do not skip out on that cabbage, it’s the best I’ve ever eaten. The plantains aren’t too sweet, they’re pan fried so they aren’t crispy, nonetheless, they’re delicious. The oxtail melted in my mouth, I can tell that was cooked with love. The jerk chicken wasn’t too dry, but not very moist. What it lacked in moisture, it made up for in FLAVOR! I had trouble finding a place with good pigeon pea rice, but now I’ve found the best in town!! This was the best part of my day, I’m so very happy to have ordered from here. The food speaks volumes, don’t let the price scare you. The portion size and the quality are so very well worth it."